Ad
related to: chanterelles cantharellus cibarius
Search results
Results from the WOW.Com Content Network
Cantharellus cibarius (Latin: cantharellus, "chanterelle"; cibarius, "culinary") [2] is the golden chanterelle, the type species of the chanterelle genus Cantharellus. It is also known as girolle (or girole). [3] [4] Despite its characteristic features, C. cibarius can be confused with species such as the poisonous Omphalotus illudens.
Cantharellus is a genus of mushrooms, commonly known as chanterelles (/ ˌ ʃ æ n t ə ˈ r ɛ l /), a name which can also refer to the type species, Cantharellus cibarius. They are mycorrhizal fungi, meaning they form symbiotic associations with plants. Chanterelles may resemble a number of other species, some of which are poisonous.
One of several species called "chanterelle", Cantharellus cibarius Chanterelles on sale in San Francisco. Chanterelle is the common name of several species of fungi in the genera Cantharellus, Craterellus, Gomphus, and Polyozellus. They are orange, yellow or white, meaty and funnel-shaped.
Clean and cut the chanterelles into small pieces, mix with chopped garlic and arrange on a baking sheet. Broil on high until golden brown. Grate almonds with microplane or food processor. Mix the veal stock and sweet sherry, and reduce on the stove by half. On a plate, paint the bottom with pine nuts, and place warm chanterelles on top.
[8] [9] Various African Cantharellus species (often collected in miombo woodlands) are also imported into Europe and marketed as "chanterelles". [10] In North America, Cantharellus formosus is an additional, widely marketed species. [11] The global trade in species of the Cantharellaceae has been estimated (2005) to be worth over £1bn (US$1 ...
Molecular research, based on cladistic analysis of DNA sequences, has redefined the Cantharellales. [4] As well as the Cantharellaceae (chanterelles and their allies, inclusive of the Craterellaceae), the order currently comprises fungi with morphologically diverse sporocarps (fruit bodies) within the Aphelariaceae (clavarioid fungi), Botryobasidiaceae (corticioid fungi), Ceratobasidiaceae ...
Cantharellus californicus, the California golden chanterelle; Cantharellus cibarius, the golden chanterelle (native to Europe, and the namesake of the now-subdivided Cantharellus cibarius species complex) Cantharellus flavus, the American golden chanterelle, or Midwestern golden chanterelle; Cantharellus formosus, the Pacific golden chanterelle
Cantharellus — a genus of fungi, commonly known as Chanterelle mushrooms. Pages in category "Cantharellus" The following 47 pages are in this category, out of 47 total.
Ad
related to: chanterelles cantharellus cibarius