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1 tbsp. tomato paste. 1 lb. ground beef (preferably 90% lean) ... and 1/2 teaspoon salt and cook, stirring occasionally, until onion begins to soften, about 5 minutes. ... Transfer to a freezer ...
Discover the full potential of ground beef with a collection of 45 delicious recipes, perfect for lunch, dinner, and appetizers!
Go beyond the burger with these hearty ground beef recipes. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail. Sign in ...
Deborah Taylor-Hough (2009) Frozen Assets: Cook for a Day, Eat for a Month, SourceBooks, ISBN 1402218591; Mary Beth Lagerborg, Mimi Wilson (2007) Once-a-Month Cooking, St. Martin's Griffin, ISBN 0312366256; Susie Martinez, Bonnie Garcia (2005) Don't Panic - Dinner's in the Freezer, Revell, ISBN 0800730550
15 pounds chipped beef 1½ pound of fat, butter preferred 1¼ lbs flour 2 12-oz cans of evaporated milk 1 bunch parsley ¼ oz pepper 6 quarts beef stock Melt the fat in the pan, and add the flour; when it has cooked a few minutes, add the milk, dissolved in the beef stock, or water. Stir the batter in slowly to prevent lumping, and then add the ...
Delmarva Surf & Turf Challenge (a 2-pound crab cake, a 1-pound beef short rib, and half a pound of Old Bay-seasoned fries) 157 Newark, New Jersey: January 4, 2022 Man Fat Amy Challenge (two 2-pound tacos (4 pounds total) filled with chicken tenders, cheese, fries, shredded lettuce, pico de gallo, and chipotle sauce) 158 Richmond, Virginia
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