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Allium tuberosum (garlic chives, Oriental garlic, Asian chives, Chinese chives, Chinese leek) is a species of plant native to the Chinese province of Shanxi, and cultivated and naturalized elsewhere in Asia and around the world. [1] [4] [5] [6] It has a number of uses in Asian cuisine.
Allium hookeri is a plant species native to India, Sri Lanka, Myanmar , Bhutan, and southwestern China (Sichuan, Tibet and Yunnan). Common names include Hooker chives and garlic chives. Allium hookeri produces thick, fleshy roots and a cluster of thin bulbs. Scapes are up top 60 cm tall. Leaves are flat and narrow, about the same length as the ...
Bear garlic, Ramsons, Wild Garlic Allium ursinum L. Beegum onion Allium hoffmanii Ownbey Bigelow's onion Allium bigelovii S. Watson Black garlic Allium nigrum L. Blue Mountain onion Allium dictuon H. St. John Bolander's onion Allium bolanderi S. Watson and vars. bolanderi, mirabile, stenanthum Brandegee's onion Allium brandegeei S. Watson
Anna Wintour says she banned chives, onion and garlic from the Met Gala menu. Here's what she told TODAY's Jenna Bush Hager about tonight's event. Anna Wintour banned 3 popular ingredients from ...
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Allium senescens, commonly called aging chive, [4] German garlic, or broadleaf chives, [3] is a species of flowering plant in the genus Allium (which includes all the ornamental and culinary onions and garlic).
Each year, photojournalists from around the world submit their best work to the World Press Photo Contest for consideration in various categories, either as standalone images or as a photo story ...
The plant is slow-growing, and aside from seed-propagation, "A. victorialis has two vegetative propagation systems; one is tillering and the other is adventitious buds". [ 11 ] The plant has an intense garlic -like odor (cf. allicin content) that is thought more intense than garlic itself.