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Ingredients. 3 large russet potatoes, sliced. 1 pound ground beef, browned and seasoned. 2 onions, sliced and rings separated. 1 can diced tomatoes. 1-½ green bell peppers, chopped
This cheesy potato side dish has a crunchy breadcrumb topping that makes it so dang good. Plus, it goes with just about any main course, from ham to chicken. Get the Cheesy Potato Casserole recipe .
The end result is a cheesy blend of sweet, tender onions and browned bits of smoke Gouda and mild Cheddar. The secret to making this casserole shine? The onions, of course.
Stir the potatoes, soup, sour cream, black pepper and onion in a medium bowl. Spoon the potato mixture into a 1 1/2-quart baking dish. Bake at 350°F. for 30 minutes or until the potato mixture is hot. Tip: To make 3 cups mashed potatoes, place 2 pounds potatoes, peeled and cut into 1-inch pieces, into a 3-quart saucepan.
Cheesy Potato Casserole. Nick Evans | Art Banner Credit: Andy Christensen. Get Recipe: Cheesy Potato Casserole. Simply Recipes Contributor Nick Evans says, "While I like making my own sauce for ...
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All of the flavors of buffalo chicken combine together so well in this casserole—the sweetness of the potatoes gives the perfect contrast to the spicy wing sauce, and the bacon adds the perfect ...
Many women in the middle of the 20th century became masters at casserole cooking. Check out these easy recipes your grandmother knew by heart.
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related to: cheesy potato casserole from scratch paula deenmccormick.com has been visited by 100K+ users in the past month