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Baked Stuffed Lobster (1.5-1.75 lb.): 1200 calories What started out as a family fish market in Inman Square, Mass., ultimately expanded into a 23-unit restaurant chain focused on serving ...
For a variety of specials to choose from this week, check out The Charred Oak Tavern, 57 Center St., Middleboro.Dig into the entrees: Korean Shrimp Tempura, tempura shrimp, white rice, crunchy ...
The Lobster Pot is a restaurant in Provincetown, Massachusetts in the United States. The iconic establishment at 321 Commercial Street had humble beginnings as many future legends do. The building itself was first home to the Colonial Tap, opened by Manuel Cook in 1937. It would move next door in 1943 becoming Old Colony Tap.
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Michael D. Symon (born September 19, 1969) is an American chef, [1] restaurateur, television personality, and author.He is seen regularly on Food Network on shows such as Iron Chef America, Burgers, Brew and 'Que, Food Feuds, and The Best Thing I Ever Ate, as well as Cook Like an Iron Chef on the Cooking Channel and The Chew on ABC.
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A lobster salad-style roll, Amagansett, New York on Long Island [1] A lobster roll is a dish native to New England and Atlantic Canada. It is made of lobster meat served on a grilled hot dog–style bun. The filling may also contain butter, lemon juice, salt, and black pepper, with variants made in some parts of New England replacing the butter ...