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Greek yogurt chicken salad stuffed peppers to the rescue. The lightened-up version still has all the creamy, tangy flavor you crave—minus the heaviness of mayo. ... 1 pint cherry tomatoes ...
A Mediterranean salad (sometimes called a Greek salad) is nutrient-dense, providing a combination of fiber, healthy fat, and protein. ... Cherry tomatoes. ... Roasted chicken or salmon. Cooked ...
Chicken, asparagus, and cherry tomatoes are all cooked alongside a sharp, acidic, yet sweet homemade balsamic glaze in this recipe, so you can enjoy a lunch with maximum flavor and minimum cleanup.
Greek salad: Greece: Vegetable salad Made with wedges of tomatoes, cucumber, green bell peppers, red onion, sliced or cubed feta cheese, and kalamata olives, typically seasoned with salt, black pepper and dried oregano, and dressed with olive oil and red wine vinegar. Green papaya salad: Laos: Fruit salad
Arugula chicken salad with pita. 1/4 cup of corn kernels, drained and rinsed. 1/2 cup of cherry tomatoes, halved. 1 cup of arugula. 6 oz. of Rotisserie chicken, chopped. Juice of 1/2 lemon. 1 tsp ...
Baked lamb in a clay pot with kritharaki (a Greek pasta identical to risoni or orzo) Gyros (γύρος) Roasted and sliced meat (usually pork or chicken, rarely beef or lamb) on a turning spit, typically served with sauces like tzatziki and garnishes (tomato, onions) on pita bread (a popular fast food in Greece and Cyprus).
Greek salad or horiatiki salad [a] (Greek: χωριάτικη σαλάτα [b] or θερινή σαλάτα) [c] is a salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese, and olives (typically Kalamata olives) and dressed with salt, Greek oregano, lemon juice and olive oil.
The protein-packed egg dish is bursting with juicy cherry tomatoes and melty mozzarella cheese. Then, it's topped with store-bought pesto for an easy pop of flavor. Get Ree's Caprese Frittata recipe .
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