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  2. Cornrows - Wikipedia

    en.wikipedia.org/wiki/Cornrows

    The first recorded use of the word "cornrow" was in America in 1769, referring to the corn fields of the Americas. The earliest recorded use of the term "cornrows" to refer a hairstyle was in 1902. [a] [1] The name "canerows" may be more common in parts of the Caribbean due to the historic role of sugar plantations in the region. [6]

  3. Agriculture in ancient Rome - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_ancient_Rome

    Relief depicting a Gallo-Roman harvester. Roman agriculture describes the farming practices of ancient Rome, during a period of over 1000 years.From humble beginnings, the Roman Republic (509 BC–27 BC) and the Roman Empire (27 BC–476 AD) expanded to rule much of Europe, northern Africa, and the Middle East and thus comprised many agricultural environments of which the Mediterranean climate ...

  4. Latifundium - Wikipedia

    en.wikipedia.org/wiki/Latifundium

    A latifundium (Latin: latus, "spacious", and fundus, "farm", "estate") [1] was originally the term used by ancient Romans for great landed estates specialising in agriculture destined for sale: grain, olive oil, or wine. They were characteristic of Magna Graecia and Sicily, Egypt, Northwest Africa and Hispania Baetica.

  5. Cura annonae - Wikipedia

    en.wikipedia.org/wiki/Cura_Annonae

    Roman staples were grains, especially wheat; olives and olive oil, grapes and wine; and cheese. In a good year, and with favourable weather, a grain harvest could yield around ten times what had been sown. [5] Farms within Rome's vicinity were used to raise equally essential but more perishable crops.

  6. Columella - Wikipedia

    en.wikipedia.org/wiki/Columella

    Lucius Junius Moderatus Columella (/ ˌ k ɒ l j ə ˈ m ɛ l ə /, Arabic: Yunius [1]: 12 ) was a prominent Roman writer on agriculture in the Roman Empire. [ 2 ] His De re rustica in twelve volumes has been completely preserved and forms an important source on Roman agriculture and cuisine , together with the works of Cato the Elder and ...

  7. Food in ancient Rome - Wikipedia

    en.wikipedia.org/wiki/Food_in_ancient_Rome

    In the city of Rome, the Forum Holitorium was an ancient farmers' market, and the Vicus Tuscus was famous for its fresh produce. [42] Throughout the city, meats, fish, cheeses, produce, olive oil, spices, and the ubiquitous condiment garum were sold at macella, Roman indoor markets, and at marketplaces throughout the provinces. [43]

  8. Colonus (person) - Wikipedia

    en.wikipedia.org/wiki/Colonus_(person)

    An estate owner could claim a laborer as a colonus adscripticius with the intention that this person would provide him services. The landowner would also need to show proof through two documents, such as a conductionale instrumentum or a conductio (a labor contract), [3] or a copy of the publici census adscriptio (a receipt of his enrollment into the public tax register).

  9. Roman economy - Wikipedia

    en.wikipedia.org/wiki/Roman_economy

    Masters would task their slaves with inscribing advertisements onto the walls of ancient Roman settlements. [102] In ancient Rome, graffiti was the equivalent of billboards. [103] Goods and products in ancient Rome may have carried inscriptions which were used to advertise other goods and services.

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