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The Williamsburg-based establishment (that recently opened a new location in the Bowery) is a restaurant, wine bar, beer garden and rooftop. Led by executive chef John DeLucie and lead pizzaiolo ...
The Club Car operated as a full-service restaurant and included a stage area. [42] [3] Gallow Green was a rooftop bar, with theming varying depending on the season. In the summer, it featured a garden theme with lots of plants and open air. [2]
Dinner and drinks with a view! Hotel Hendricks has it all – with the new and improved Isla & Co and Daintree Rooftop bar, it is an obvious NYC hot spot. Isla at Hotel Hendricks in Midtown has ...
It included a restaurant called Windows on the World, a smaller restaurant called Wild Blue [1] (before 1999 was called "Cellar in the Sky"), a bar called The Greatest Bar on Earth [1] (which had previously been the Hors d'Oeuvrerie [2]) as well as a wine school and conference and banquet rooms for private functions located on the 106th floor.
When the city buzz gets too much, there’s a casual day-to-night café bar and a small yet lively rooftop bar with glittery New York skyscraper views. Address: 351 West 38th Street, New York, NY ...
In April 2010, the club owners were approved for a liquor license to operate the club in a new location at 760–766 8th Avenue, on the second and third floors. [20] In November 2010, the club owners were granted permission to allow dancing by restaurant patrons as well as the general public, not limited to private parties and catered events. [21]
The NoMad was an integrated hotel and restaurant owned by the Sydell Group [4] and located in the NoMad neighborhood of Manhattan, New York City.The restaurant of the same name was conceived by chef Daniel Humm and restaurateur Will Guidara of nearby Eleven Madison Park. [5]
Just down the block at Bar 54 at the Hyatt Centric (135 W. 45th St.), two private VIP packages for couples — running $6,500 or $7,500, with open “premium” bar and passed appetizers — are ...
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