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  2. Fish fillet processor - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet_processor

    A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock . Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation.

  3. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    A medieval view of fish processing, by Peter Brueghel the Elder (1556). There is evidence humans have been processing fish since the early Holocene. For example, fishbones (c. 8140–7550 BP, uncalibrated) at Atlit-Yam, a submerged Neolithic site off Israel, have been analysed. What emerged was a picture of "a pile of fish gutted and processed ...

  4. Category:Fish processing - Wikipedia

    en.wikipedia.org/wiki/Category:Fish_processing

    Fillet (cut) Finnan haddie. Fish factory. Fish fillet. Fish fillet processor. Fish flake. Fish preservation.

  5. Central Institute of Fisheries Technology - Wikipedia

    en.wikipedia.org/wiki/Central_Institute_of...

    The Central Institute of Fisheries Technology (CIFT) was formed in 1954 and started functioning in 1957 from its headquarters in Kochi. It is considered to be the only institute where research facilities are available in all disciplines related to fishing and fish processing. [3] CIFT is an ISO/IEC 17025:2005 NABL accredited and ISO 9001:2015 ...

  6. 64-bit computing - Wikipedia

    en.wikipedia.org/wiki/64-bit_computing

    A 64-bit word can be expressed as a sequence of 16 hexadecimal digits. In computer architecture, 64-bit integers, memory addresses, or other data units [a] are those that are 64 bits wide. Also, 64-bit central processing units (CPU) and arithmetic logic units (ALU) are those that are based on processor registers, address buses, or data buses of ...

  7. Fish preservation - Wikipedia

    en.wikipedia.org/wiki/Fish_preservation

    Fish preservation is the method of increasing the shelf life of fish and other fish products by applying the principles of different branches of science in order to keep the fish, after it has landed, in a condition wholesome and fit for human consumption. [1][2] Ancient methods of preserving fish included drying, salting, pickling and smoking.

  8. List of Microsoft Windows versions - Wikipedia

    en.wikipedia.org/wiki/List_of_Microsoft_Windows...

    A "personal computer" version of Windows is considered to be a version that end-users or OEMs can install on personal computers, including desktop computers, laptops, and workstations. The first five versions of WindowsWindows 1.0, Windows 2.0, Windows 2.1, Windows 3.0, and Windows 3.1 –were all based on MS-DOS, and were aimed at both ...

  9. Reduction fishery - Wikipedia

    en.wikipedia.org/wiki/Reduction_fishery

    Reduction fishery. Reduction fisheries are fisheries that "reduce," or process their catch, into fishmeal and fish oil. They rely largely on small and medium-sized pelagic species; that is, fish found in the upper layers of the open sea, such as menhaden, anchovies, and sardines.