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Chia Pets are American styled terracotta figurines used to sprout chia, where the chia sprouts grow within a couple of weeks to resemble the animal's fur or hair. [1] [2] Moistened chia seeds (Salvia hispanica) are applied to a grooved terracotta figurine. [2] The Chia Pet was marketed and popularized by Joseph Pedott. [3]
When I first saw a chia pet decades ago, I never thought about drinking it. Oh, how times have changed.
Chia is an annual herb growing up to 1.75 metres (5 feet 9 inches) tall, with opposite leaves that are 4–8 cm (1 + 1 ⁄ 2 – 3 + 1 ⁄ 4 in) long and 3–5 cm (1 + 1 ⁄ 4 –2 in) wide. Its flowers are purple or white and are produced in numerous clusters in a spike at the end of each stem.
The Chia Pet was first introduced on September 8, 1977, and although its name is trademarked, the Chia Pet is not a patented invention. The first Chia Pet, "Chia Guy", was marketed and distributed in 1977. The first widely marketed Chia Pet, the ram, was marketed and distributed in 1982 although the trademark was not applied for until 1998. [6]
One last clap for a business tycoon. Joseph Pedott — the marketing guru behind the Chia Pet plant sensation and its memorable TV jingle "ch-ch-ch-Chia!"!" — died on June 22 at the age of 91.
And yes, they are the same chia seeds sold in “Chia Pet” kits. ... (ALA), a type of plant-based omega-3 fatty acid that has anti-inflammatory benefits. A 2-tablespoon serving (which is a TON ...
Chia seeds (/ tʃ iː ə / CHEE-ah) are the edible seeds of Salvia hispanica, a flowering plant in the mint family native to central and southern Mexico, [1] or of the related Salvia columbariae, Salvia polystachia, or Salvia tiliifolia. Chia seeds are oval and gray with black and white spots, having a diameter of around 2 millimetres (0.08 in).
Salvia columbariae is an annual plant that is commonly called chia, chia sage, golden chia, or desert chia, because its seeds are used in the same way as those of Salvia hispanica . It grows in California, Nevada, Utah, Arizona, New Mexico, Sonora , and Baja California , [ 2 ] and was an important food for Native Americans .
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