Search results
Results from the WOW.Com Content Network
Watermelon is a sweet, commonly consumed fruit of summer, usually as fresh slices, diced in mixed fruit salads, or as juice. [53] [54] Watermelon juice can be blended with other fruit juices or made into wine. [55] The seeds have a nutty flavor and can be dried and roasted, or ground into flour. [9]
The English language common name 'cucamelon' arose in the 1980s; it is a portmanteau of 'cucumber' and 'melon'. [15] The Spanish language common name 'sandita' translates as 'little watermelon'; [14] its etymology is sandía 'watermelon' + ita, a suffix used to indicate something is small. [16] [17]
Citrullus consists of the following species and subspecies: [2] [3]. Citrullus amarus Schrad. – citron melon; Citrullus colocynthis Schrad. – colocynth; Citrullus ecirrhosus Cogn. – tendril-less melon
Sandía means watermelon in Spanish, [2] and is popularly believed to be a reference to the reddish color of the mountains at sunset. [3] Also, when viewed from the west, the profile of the mountains is a long ridge, with a thin zone of green conifers near the top, suggesting the "rind" of the
This is a list of words that occur in both the English language and the Spanish language, but which have different meanings and/or pronunciations in each language. Such words are called interlingual homographs. [1] [2] Homographs are two or more words that have the same written form.
Documented Nahuatl words in the Spanish language (mostly as spoken in Mexico and Mesoamerica), also called Nahuatlismos include an extensive list of words that represent (i) animals, (ii) plants, fruit and vegetables, (iii) foods and beverages, and (iv) domestic appliances. Many of these words end with the absolutive suffix "-tl" in Nahuatl.
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
Egusi (C. lanatus) is a wild melon, similar in appearance to the watermelon. The flesh is inedible, but the seeds are a valuable food source in Africa . [ 13 ] Other species that have the same culinary role, and that are also called egusi include Melothria sphaerocarpa (syn. Cucumeropsis mannii ) and Lagenaria siceraria .