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This easy crockpot meatballs recipe can be prepared in a slow cooker for a delicious hot meal at the end of the day. Serve with hot cooked spaghetti noodles.
There are so many ways to prepare slow cooker meatballs. Slow cooking makes them SO flavorful! If you want to host a party or bring meatballs to a potluck, load up your Crock-Pot and get ready to simmer all day. Try any of these slow cooker meatball recipes for a party pleasing appetizer.
These authentic beef meatballs are easy to make, versatile and can be made in advance and frozen for quick weeknight meals. The meatballs are melt in your mouth tender thanks to the combination of beef and pork. This truly is the best Italian meatball recipe!
Whether they’re being served over spaghetti for a weeknight dinner or piled onto a meatball sub at a Saturday potluck, these slow-cooker meatballs are going to be a hit — guaranteed. Slow-cooker meatballs are really more of a cooking technique than a recipe.
No need to brown or pre-cook these meatballs, they cook perfectly tender and juicy right in the slow cooker and are sauced up with a rich and chunky tomato sauce. Simple prep you’ll come home to a classic Italian style meal, easy as pie! Crockpot Meatballs are really easy to make, simply mix the meatballs and let the slow cooker do all of the work.
These tender, juicy, melt-in-your mouth slow cooker meatballs could not be simpler to make! Requiring no pre-cooking or pre-browning, these protein-packed ground beef meatballs simmer low and slow in a simple Italian marinara sauce for the ultimate meatball dinner.
These slow cooker meatballs are Italian style and made with ground beef, parmesan cheese, herbs and spices. They’re slow simmered to tender perfection in the crock pot and are perfect served over spaghetti or as a hearty appetizer.