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Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics like coffee cake and rum cake. Step Aside, Cookies—These 55 Cakes ...
In a medium bowl, combine the cream cheese, drained crab meat, chives, Old Bay seasoning, Worcestershire sauce, lemon juice, and garlic. Mix together well and taste, adding more seasoning as ...
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Recipes for stir-fried chicken and zucchini in ginger sauce; stir-fried tofu, snow peas, and red onion in hot and sour sauce; and stir-fried shrimp, asparagus, and yellow pepper in lemon sauce. Featuring an Equipment Corner covering chef's knives and a Tasting Lab on soy sauce.
"Chef's Pork Poutine" – hand-cut fries seasoned with salt and pepper, topped with shredded mozzarella and cheddar cheese, pork chunks seared on the flattop with carrots, onions and celery, (spiced with salt, pepper and onion powder, finished off with cinnamon, rosemary, water, red wine and brown sugar and roasted in the oven), garnished with ...
However, a large variety of other ingredients can be used and substituted—for instance red snapper, [4] shrimp, [5] or even Maine lobster [6] instead of white fish; vegetables such as garlic, celery, carrots and scallions; [7] and herbs and spices such as pepper, capers, bay leaves, olives, parsley, fennel and lemon.
Preheat oven to 375°F. Coat a medium oven-safe baking dish with baking spray. Place the cream cheese, salmon, and the white and light green parts of the green onions in a medium bowl.
Recipes for red velvet cake with cream cheese frosting and cold oven pound cake. Featuring an Equipment Review covering loaf pans and tips for perfectly baked cakes. Season 3 (2010)