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Mandarin Oriental, Tokyo: Hotel Lobby. Mandarin Oriental, Tokyo occupies the top nine floors of the Nihonbashi Mitsui Tower. The hotel’s 178 guest rooms are spread across the 30th through 36th floors of the building; The Spa at Mandarin Oriental, Tokyo and several of the hotel's restaurants and bars are located on the 37th and 38th floors of the building.
This is a list of notable Chinese restaurants. A Chinese restaurant is an establishment that serves Chinese cuisine outside China . Some have distinctive styles, as with American Chinese cuisine and Canadian Chinese cuisine .
Nihonryori Ryugin – fusion cuisine restaurant in Minato-ku, Tokyo; L'Osier – Michelin Guide former 3-star (2008–2011) [2] classic French cuisine restaurant in Chuo-ku, Tokyo; Little Texas – Texan cuisine honky-tonk, one of the main venues for country and Western music in Japan. [3] Ramen Street – area in the underground mall of the ...
Fashion shop and bakery. Azabu-jūban (麻布十番) is a district of Minato, Tokyo, Japan.It consists of 1 to 4-chōme. Azabu-Jūban Station is located in this district.. Azabu-Juban is a residential area in central Tokyo with a mixture of Japanese shops, restaurants and bars.
Pedestrianized main street. Each Saturday and Sunday, from 12:00 p.m. until 5:00 p.m., the main street through Ginza is closed off to road traffic, allowing people to walk freely. This is called Hokōsha Tengoku (歩行者天国) or Hokoten for short, literally meaning "pedestrian heaven". There are some people who do street performance such as ...
This is an incomplete list of Michelin-starred restaurants in Japan.. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out.
Ryugin was established in 2003 at Roppongi, Minato-ku, Tokyo. The name "Ryugin" comes from the Zen saying "Ryugin sureba kumo okori" (龍吟雲起), [4] which means "clouds appear when the dragon sings." Ryugin was ranked 20th in the S.Pellegrino World's 50 Best Restaurants in 2011. [5] It moved to its current location in 2018. [6]
Ginza Kojyu (also known as Ginza Koju) (銀座小十, Ginza Kojū) is a Michelin 2-star kaiseki restaurant in Ginza, Chūō, Tokyo, Japan. It is owned and operated by chef Toru Okuda. [ 1 ] It is a personal favorite of chef, David Kinch .
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