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2. Where To Eat for Cheap in Every State - AOL

   www.aol.com/where-eat-cheap-every-state...

   Cheap Restaurants in Every State. Diners are always looking for a cheap and delicious bite. To that end, Cheapism compiled this list of well-reviewed and cheap restaurants in all 50 states and ...

3. 9 Southern Chefs Share The Best Places To Eat In Their ... - AOL

   www.aol.com/9-southern-chefs-share-best...

   — Mark Majorie, chef/owner of Lucky 8 Restaurants in Sarasota, Florida A Scenic Dock-Side Seafood Restaurant Hudson's Seafood House on the Dock , Hilton Head Island, South Carolina

4. The Best All-You-Can-Eat Restaurant in Every State - AOL

   www.aol.com/finance/best-eat-restaurant-every...

   Arkansas: Monte Ne Inn. City / Town: Rogers Address: 13843 E. Highway 94 Phone: (479) 636-5511 Website: monteneinnchicken.net Bring your appetite to this humble but well-known fried chicken joint ...

5. Jerry's Restaurants - Wikipedia

   en.wikipedia.org/wiki/Jerry's_Restaurants

   Jerry's Restaurants is an American restaurant chain founded by Jerry Lederer, who initially opened the White Tavern restaurant in Kentucky in 1929. Lederer subsequently opened Jerry's in 1946, and franchising began in 1957. Very similar to Big Boy restaurants, Jerry's was located in the Midwest

6. News, Politics, Sports, Mail & Latest Headlines - AOL.com

   homepage.aol.com/news

   Get breaking news and the latest headlines on business, entertainment, politics, world news, tech, sports, videos and much more from AOL

7. Gambit (newspaper) - Wikipedia

   en.wikipedia.org/wiki/Gambit_(newspaper)

   Gambit (formerly Gambit Weekly) is a New Orleans, Louisiana-based free alternative weekly newspaper established in 1981.. Gambit features reporting about local politics, news, food and drink, arts, music, film, events, environmental issues and other topics, as well as listings.

8. Zankou Chicken - Wikipedia

   en.wikipedia.org/wiki/Zankou_Chicken

   The first Zankou Chicken was opened in 1962 in the Bourj Hammoud neighborhood of Beirut, Lebanon, by Armenian Vartkes Iskenderian and his family. [2]The chain was established within the United States in 1983 by his son, Mardiros Iskenderian, after the family immigrated to Los Angeles, California.

9. KFC’s newest store looks absolutely nothing like a KFC

   www.aol.com/kfc-testing-restaurant-focuses...

   A survey of restaurants menus from Technomic Ignite, a food consulting firm, shows that the availability of chicken tenders has grown more than 5% over the past five years.