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  2. Dried mango - Wikipedia

    en.wikipedia.org/wiki/Dried_mango

    Freezing dried mango is supposedly able to extend the shelf life indefinitely. But like most foods, after a long period of time, it can break down and develop freezer burn. [4] The freezer time shown is only for the best quality where the dried mango is kept frozen at 0 °F continuously. Any spoiled dried mangoes should be removed from the ...

  3. Sous vide - Wikipedia

    en.wikipedia.org/wiki/Sous_vide

    Sous vide cooking using thermal immersion circulator machines. Sous vide (/ s uː ˈ v iː d /; French for 'under vacuum' [1]), also known as low-temperature, long-time (LTLT) cooking, [2] [3] [4] is a method of cooking invented by the French chef Georges Pralus in 1974, [5] [6] in which food is placed in a plastic pouch or a glass jar and cooked in a water bath for longer than usual cooking ...

  4. Cooling bath - Wikipedia

    en.wikipedia.org/wiki/Cooling_bath

    A cooling bath or ice bath, in laboratory chemistry practice, is a liquid mixture which is used to maintain low temperatures, typically between 13 °C and −196 °C. These low temperatures are used to collect liquids after distillation , to remove solvents using a rotary evaporator , or to perform a chemical reaction below room temperature ...

  5. Mango Sorbet with Cumin and Cinnamon Recipe - AOL

    www.aol.com/food/recipes/mango-sorbet-cumin-and...

    Strain the mango puree through a mesh sieve into a medium bowl. Add the syrup to the puree and whisk until smooth. Cover and refrigerate until completely chilled, at least 4 hours or overnight.

  6. 10 Perfect Mango Recipes - AOL

    www.aol.com/food/10-perfect-mango-recipes

    We all know mango can make for a sweet, healthy snack, but this super fruit goes above and beyond the peel-and-eat method. With a flavor profile that works across cuisines, we've rounded up 10 ...

  7. Mango-Peach Sangria Recipe - AOL

    www.aol.com/food/recipes/mango-peach-sangria

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  8. Kasundi - Wikipedia

    en.wikipedia.org/wiki/Kasundi

    Meanwhile, water from the same pond or river in which it had been washed was boiled for a fairly long time in a freshly made earthenware pot. [7] A little hot water and salt were added to make a paste, [ 3 ] sometimes with one or two green mangoes dropped into the preparation, and paste was put in a new earthenware pot in the main house of the ...

  9. 33 Mango Recipes So You Can Feel Like You’re In The ... - AOL

    www.aol.com/lifestyle/33-mango-recipes-feel...

    Check out our 33 mango recipes for breakfast, dinner, dessert, and more, then close your eyes and imagine you’re on a tropical island vacation.