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2. File:KFC logo.svg - Wikipedia

   en.wikipedia.org/wiki/File:KFC_logo.svg

   This logo image consists only of simple geometric shapes or text. It does not meet the threshold of originality needed for copyright protection, and is therefore in the public domain. Although it is free of copyright restrictions, this image may still be subject to other restrictions.

3. KFC advertising - Wikipedia

   en.wikipedia.org/wiki/KFC_advertising

   The first KFC logo was introduced in 1952 and featured a "Kentucky Fried Chicken" typeface and a logo of the Colonel. [40] It was designed by the Lippincott & Margulies corporate identity agency. [40] Lippincott & Margulies were hired to redesign it in 1978, and used a similar typeface and a slightly different Sanders logo. [40]

4. File:Kentucky Fried Chicken 201x logo.svg - Wikipedia

   en.wikipedia.org/wiki/File:Kentucky_Fried...

   This logo image consists only of simple geometric shapes or text. It does not meet the threshold of originality needed for copyright protection, and is therefore in the public domain. Although it is free of copyright restrictions, this image may still be subject to other restrictions.

5. Crispy fried chicken - Wikipedia

   en.wikipedia.org/wiki/Crispy_fried_chicken

   Crispy fried chicken (simplified Chinese: 炸子鸡; traditional Chinese: 炸子雞) is a standard dish in the Cantonese cuisine of southern China and Hong Kong. [1] The chicken is fried in such a way that the skin is extremely crunchy, but the white meat is relatively soft. [ 2 ]

6. Here’s the Secret That Makes KFC’s Fried Chicken So Crispy

   www.aol.com/secret-makes-kfc-fried-chicken...

   At Kentucky Fried Chicken, they “hold” the chicken in an oven set to 175 degrees for about 20 minutes, according to a former employee. This allows the chicken to finish cooking while keeping ...

7. File:Ricekrispiestreats brand logo.png - Wikipedia

   en.wikipedia.org/wiki/File:Ricekrispiestreats...

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8. Make extra crunchy fried chicken seasoned to perfection - AOL

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9. Fried chicken - Wikipedia

   en.wikipedia.org/wiki/Fried_chicken

   Fried chicken, also called Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat.