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  2. List of Japanese desserts and sweets - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_desserts...

    In Japanese cuisine, traditional sweets are known as wagashi, and are made using ingredients such as red bean paste and mochi. Though many desserts and sweets date back to the Edo period (1603–1867) and Meiji period (1868–1911), many modern-day sweets and desserts originating from Japan also exist.

  3. AOL reviewed: Would you pay $40 a month for snacks from Japan?

    www.aol.com/lifestyle/bokksu-review-193525679.html

    Bokksu snack crates ship treats from Japan, including sweets, teas, crunchy finds, and delicacies. The Bokksu staff curates each box after extensive in-house testing, ensuring each offering is ...

  4. List of meat and potatoes dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_meat_and_potatoes...

    Traditional meat, potato, and onion hand pie made with a suet crust; some versions include a sweet filling at one end [8] [9] Brændende kærlighed: Denmark: pairing Traditional dish consisting of mashed potatoes topped with bacon and fried onions [10] [11] [12] Carne asada fries: California: compilation

  5. 12 foods to eat in the New Year for good luck - AOL

    www.aol.com/12-foods-eat-years-good-204638199.html

    Osechi-ryōri, traditional Japanese New Year foods, symbolize good luck. "There are chefs in Japan who specialize in this," Noguchi tells TODAY.com of the multi-tiered food boxes.

  6. Wagashi - Wikipedia

    en.wikipedia.org/wiki/Wagashi

    A bowl of matcha tea on a lacquered tray with wagashi. In Japan, the word for sweets or confectionery, kashi (菓子), originally referred to fruits and nuts. [5] Fruits and nuts may be eaten as snacks between meals and served as "sweets" during a tea ceremony. [6]

  7. List of Japanese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_dishes

    Amanattō: traditional confectionery made of adzuki or other beans, covered with refined sugar after simmering with sugar syrup and drying. Dango: a Japanese dumpling and sweet made from mochiko (rice flour),[1] [citation not found] related to mochi. Hanabiramochi: a Japanese sweet (wagashi), usually eaten at the beginning of the year.

  8. History of meat consumption in Japan - Wikipedia

    en.wikipedia.org/wiki/History_of_meat...

    During the Sino-Japanese War, beef was supplied to the military for soldiers' rations, and therefore became scarce for civilian consumption. At this time, pork started to become cheaper and more popular, leading to greater consumption and the development of pork-based dishes such as tonkatsu. A Japanese abattoir c. 1930

  9. List of Japanese snacks - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_snacks

    This is a list of Japanese snacks (お菓子, okashi) and finger foods. It includes both brand name and generic snacks. It includes both brand name and generic snacks. Types

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