Search results
Results from the WOW.Com Content Network
Eating Animals is the third book by the American novelist Jonathan Safran Foer, published in 2009. A New York Times best-seller, [ 1 ] Eating Animals provides a dense discussion of what it means to eat animals in an industrialized world.
First, carnism denies there is a problem with eating animals; second, it justifies eating meat as normal, natural, and necessary; and third, to prevent cognitive dissonance, carnism alters the perception of the animals as living individuals into food objects, abstractions, and categories. [11]
On Abstinence from Eating Animals is an influential historical document and includes many of the same arguments used modernly in support of vegetarianism. [20] While Porphyry did not advocate for changing existing customs and laws, his opposition to traditional animal sacrifices was a stance that "must have seemed alarmingly revolutionary" to ...
Baker's website and 2019 book are the go-to resources for those trying out the carnivore diet thanks to his recipes, meal plans and other tools to follow the eating plan. Carnivore diet food list ...
The Omnivore's Dilemma: A Natural History of Four Meals is a nonfiction book written by American author Michael Pollan published in 2006. As omnivores, humans have a variety of food choices. In the book, Pollan investigates the environmental and animal welfare effects of various food choices.
An Essay on Humanity to Animals is a 1798 book by English theologian Thomas Young. It advocates for the ethical treatment and welfare of animals. It argues for recognizing animals' natural rights and condemns the various forms of cruelty inflicted upon them in human activities. Drawing on moral, scriptural, and philosophical reasoning, Young ...
Apart from over-the-counter medicines, human food constituted the most cases of reported pet toxin exposure in 2022, according to the American Society for the Prevention of Cruelty to Animals.
Making a Stand for Animals is a 2022 book by moral philosopher Oscar Horta, a moral philosopher at the University of Santiago de Compostela and founder of the organization Animal Ethics. In the book, Horta examines many topics in the field of animal ethics , such as speciesism , sentience , wild animal suffering , veganism and longtermism .