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At the International Exhibition held in London in 1862, J. Wray and Nephew won three gold medals for its 10-, 15- and 25-year-old rums. The company's rums also won several awards and prizes at international exhibitions in Paris—1878, Amsterdam—1883, New Orleans—1885 and Jamaica 1891. In 1916, Lindo Brothers & Co purchased Wray & Nephew.
Thankfully, Wray & Nephew isn’t the only heavyweight Jamaican rum on the market. There are a handful of other rums, from Jamaica and other nations, that present similar, high-octane flavors.
The rum is distilled and blended by J.Wray and Nephew and distributed throughout the Caribbean and in other markets, including North America and the United Kingdom. [ 2 ] Recipe and distillation process
J. Wray and Nephew. Appleton [1] Appleton Estate [1] Myers's; Rum-bar rum; The Rum Company; Old Pascas; ... Daufuskie Island Rum Company (Daufuskie Island, South ...
In 1944, Bergeron was toying around the bar at his Oakland, Calif. restaurant when he began experimenting with a bottle of 17-year-old Jamaican J. Wray Nephew Rum.
Master blender Joy Spence created this as an homage to a 1940s rum of the same age from J. Wray & Nephew, which was said to be the inspiration for the classic Mai Tai cocktail. It’s a rich and ...
Spence started as a research and development chemist at Tia Maria, then was hired by J. Wray and Nephew Ltd., a rum company.In 1981, the rum distillery Appleton Estate, which was owned by Wray and Nephew, hired Spence as its chief chemist.
Here are 13 of the best rum brands, from Puerto Rico, Barbados, and beyond. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in ...