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Microgadus tomcod Walbaum. — Poulamon atlantique, Petit poisson des chenaux, poulamon, petite morue, loche. — (Atlantic tomcod, Tomcod, Frostfish, Tommycod), is a type of cod found in North American coastal waters from the Gulf of St. Lawrence, Estuary of St. Lawrence River and northern Newfoundland, south to Virginia.
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The Atlantic cod (pl.: cod; Gadus morhua) is a fish of the family Gadidae, widely consumed by humans. It is also commercially known as cod or codling. [3] [n 1]In the western Atlantic Ocean, cod has a distribution north of Cape Hatteras, North Carolina, and around both coasts of Greenland and the Labrador Sea; in the eastern Atlantic, it is found from the Bay of Biscay north to the Arctic ...
The Moridae are a family of cod-like fishes, known as codlings, hakelings, and moras.. Morids are marine fishes found throughout the world, and may be found at depths to 2,500 m (8,200 ft), although most prefer shallower waters.
Canadian Atlantic cod (Gadus morhua) are cold water fish weighting 2–3 kilograms (4.4–6.6 lb) in the wild. [1] Atlantic cod were originally found in the Atlantic Ocean, along the borders of both Canada, England and throughout the United States. Heavy fishing in the late 1800s and early 1900s, led to a massive decline in the cod population. [2]
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Cod fisheries are fisheries for cod. Cod is the common name for fish of the genus Gadus, belonging to the family Gadidae, and this article is confined to three ...
Arctogadus glacialis, known also with ambiguous common names Arctic cod [1] [2] and polar cod, [1] [3] is an Arctic species of fish in the cod family Gadidae, related to the true cod (genus Gadus). Arctogadus glacialis is found in icy water. They grow to about 30 cm long, and are favorite food of narwhals and other arctic whales.