Search results
Results from the WOW.Com Content Network
The tangerine is a type of citrus fruit that is orange in color, that is considered either a variety of Citrus reticulata, the mandarin orange, or a closely related species, under the name Citrus tangerina, [1] [2] [3] or yet as a hybrid (Citrus × tangerina) of mandarin orange varieties, with some pomelo contribution.
"Pon" harkens to the "Poona orange" of original stock [4] and "kan" means citrus fruit. The fruit is very sweet, round in shape and about 7–8 cm (2.8–3.1 in) wide in size.
Orange juice is a liquid extract of the orange tree fruit, produced by squeezing or reaming oranges. It comes in several different varieties, including blood orange, navel oranges, valencia orange, clementine, and tangerine.
Aside from being a lower-calorie snack at only 261 calories per serving, ... and 14 grams of healthy fats. Add in tangerines and bananas, and you'll get a delicious boost of potassium and vitamin ...
For premium support please call: 800-290-4726 more ways to reach us
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
Sunki, [4] acidic mandarin containing very small amount of pomelo introgression. [2] Tangerines (Citrus tangerina) [6] is a grouping used for several distinct mandarin hybrids. Those sold in the US as tangerines have usually been Dancy, Sunburst or Murcott (Honey) cultivars. Some tangerine × grapefruit hybrids are legally sold as tangerines in ...
The Dancy tangerine (zipper-skin tangerine, kid-glove orange) is one of the oldest and formerly most popular American citrus varieties, but is now rarely sold. [3] The Dancy originated in 1867, as a seedling grown by Colonel Francis L. Dancy. [1] [4] It was called tangerine because its parent, the Moragne tangerine, was believed to come from ...