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  2. Two Pesos - Wikipedia

    en.wikipedia.org/wiki/Two_Pesos

    Two Pesos was a Tex-Mex restaurant chain in the U.S. state of Texas that opened in 1982 in Houston. It was similar to Taco Cabana but Two Pesos never opened in Taco Cabana's home market of San Antonio. The Two Pesos chain was sold to Taco Cabana in 1993 after losing a drawn-out trade dress suit that appeared before the United States Supreme Court.

  3. Paul Qui - Wikipedia

    en.wikipedia.org/wiki/Paul_Qui

    Paul Qui was born in Manila, Philippines and moved to the United States as a child. [3] He attended high school in Springfield, Virginia [4] and completed his culinary training at Le Cordon Bleu in Austin, Texas. [5] His initial forays into cooking professionally led to a job with Tyson Cole, chef/owner of Uchi and Uchiko restaurants in Austin ...

  4. Houston's Restaurant - Wikipedia

    en.wikipedia.org/wiki/Houston's_Restaurant

    Since 2009, several Houston's locations around the US have changed their names to Hillstone. The company maintains the changes are in keeping with a long-term strategy of disassociating from the chain image to remain a niche player in the industry. The practice of changing restaurant names is not a new strategy for the company, which has similarly converted severa

  5. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  6. Ninfa Laurenzo - Wikipedia

    en.wikipedia.org/wiki/Ninfa_Laurenzo

    Original Ninfa's on Navigation Boulevard. Maria Ninfa Rodriguez Laurenzo [1] (nicknamed Mama Ninfa, [2] May 11, 1924 – June 17, 2001), born with the family name Rodriguez, [3] was an American restaurateur from Houston, Texas, who founded the restaurant Ninfa's.

  7. The Fast-Food Chain So Beloved By Texans That They Even ... - AOL

    www.aol.com/fast-food-chain-beloved-texans...

    Not only are Texans known as certified super fans of the soft-serve-selling fast-food chain, but they’ve also put their own spin on its menu and identity since the 1940s in ways that you won’t ...

  8. Cuisine of Houston - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Houston

    Some Japanese restaurants in Houston are owned by persons of Japanese backgrounds, although the majority are not. There was a restaurant named Tokyo Gardens which stopped operations in 1998; Erica Cheng of the Houston Chronicle wrote that during the period it was active, it "was Houston’s premier Japanese restaurant". [24]

  9. This Is The Most Expensive Fast Food Burger In America Right Now

    www.aol.com/most-expensive-fast-food-burger...

    The Shackburger, a.k.a the simplest option on the menu, has just one Angus beef patty with lettuce, tomato, and Shack sauce. It comes in under $10 at $7.99. The #1 Most Expensive: The Five Guys ...