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  2. Hardiness zone - Wikipedia

    en.wikipedia.org/wiki/Hardiness_zone

    For practical purposes, Canada has adopted the American hardiness zone classification system. The 1990 version of the USDA Plant Hardiness Zone Map included Canada and Mexico, but they were removed with the 2012 update to focus on the United States and Puerto Rico. [8] The Canadian government publishes both Canadian and USDA-style zone maps. [20]

  3. When should you start planting in your garden this spring ...

    www.aol.com/start-planting-garden-spring-heres...

    Vegetable or Fruit. When Should Plant It. Days until Harvest. Beets. March. 50 to 70. Broccoli. March. 80 to 90. Radishes. March 1 to April 15. 25 to 40. Sweet Corn. March 25 to 30

  4. File:Soybeans 2020 US map.pdf - Wikipedia

    en.wikipedia.org/wiki/File:Soybeans_2020_US_map.pdf

    This image or file is a work of a United States Department of Agriculture employee, taken or made as part of that person's official duties. As a work of the U.S. federal government , the image is in the public domain .

  5. List of ecoregions in the United States (EPA) - Wikipedia

    en.wikipedia.org/wiki/List_of_ecoregions_in_the...

    In the United States, the EPA and the United States Geological Survey (USGS) are the principal federal agencies working with the CEC to define and map ecoregions. Ecoregions may be identified by similarities in geology , physiography , vegetation , climate , soils , land use , wildlife distributions, and hydrology .

  6. Let’s make a gardening schedule. Here are the best times for ...

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  7. File:Soybeans 2021 US map.pdf - Wikipedia

    en.wikipedia.org/wiki/File:Soybeans_2021_US_map.pdf

    This work is in the public domain in the United States because it is a work prepared by an officer or employee of the United States Government as part of that person’s official duties under the terms of Title 17, Chapter 1, Section 105 of the US Code.

  8. Wheat production in the United States - Wikipedia

    en.wikipedia.org/wiki/Wheat_production_in_the...

    Of wheat grown in the United States, 36% percent is consumed domestically by humans, 50% is exported, 10% is used for livestock feed, and 4% is used for seedlings. [16] Various American-style wheat beers are produced in the US. [17] Wheat in the U.S. is grown under two major categories based on climate: winter wheat, and spring wheat.

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