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Boneless, skinless chicken breasts are baked to perfection in the oven. With a simple seasoning blend and a little help from a secret step, these chicken breasts come out tender, juicy and so delicious.
This simple recipe for baked chicken breast is juicy, flavorful, and so easy! Baking chicken in the oven allows the flavors to come together beautifully. The result is tender, moist, delicious meat.
Learn how to bake chicken that's tender, juicy, and perfect every time with this simple, 5-ingredient recipe for boneless, skinless chicken breasts. Adding just a bit of chicken broth to those beautiful pan drippings creates a tasty pan sauce that adds extra flavor at the table.
Learn exactly how to bake chicken breast in the oven so that it’s perfectly juicy and ready to use in your favorite recipes. In this easy tutorial, you’ll learn how long to bake chicken breast, what temperature is best for baking, and plenty of tips and tricks along the way. Chicken marinades and recipes included!
Baked Chicken Breast is great as a main dish, salad topper, or even a sandwich protein. Learn how to bake the juiciest Chicken Breast in the Oven. Oven-baked chicken breast also keeps really well, making it perfect for meal prep.*
One of the easiest ways to cook chicken is in the oven: Not only is baking chicken a healthy way to cook the meat, it’s also super simple to customize—add whatever seasonings you like. Just follow this basic recipe and experiment with different flavors each time.
Step 1, Preheat the oven to 350 degrees F. Step 2, Place the parsley in the center of a 9-by-13-inch baking dish and top with the lemon slices. Pour the wine around the parsley. Brush the tops of...