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Sam Wo (traditional Chinese: 三和粥粉麵; simplified Chinese: 三和粥粉面; Jyutping: Saam1wo4 zuk1 fan2min6; pinyin: Sānhé zhōu fěnmiàn, literally "Three Harmonies Porridge and Noodles") was a Chinese restaurant located in San Francisco, California. The restaurant's first location on 813 Washington Street was famous for being a ...
Johnny Kan (1906–1972) was a Chinese American restaurateur in Chinatown, San Francisco, ca 1950–1970.He was the owner of Johnny Kan's restaurant, which opened in 1953, and published a book on Cantonese cuisine, Eight Immortal Flavors, which was praised by Craig Claiborne and James Beard. [1]
She moved back to San Francisco in 2011 where her daughter May and grandchild Alisa Ongbhaibulya live. [5] Following her retirement in 1990, Chiang remained active in promoting charitable causes, [12] in particular, the Chinese American International School. [7] Chiang died on October 28, 2020, in San Francisco at the age of 100. [4] [28]
In response, the Chinese Six Companies convened many community organizations together, from which was founded the Chinese War Relief Association, to raise funds from the Chinatown communities throughout the U.S. to aid civilians trapped by the war in China. In San Francisco's Chinatown, a popular means to raise money for war relief was through ...
Look Tin Eli (left) and Look Poong-San, largest stockholder of Canton Bank [1]. Look Tin Eli (1870–1919) (Chinese: 陸潤卿, Lù Rùnqīng; also Luk Tin-Sun, [2] Look Tin Sing [3]: 28 ) was a Chinese-American businessman, born in Mendocino, California, who achieved much success in San Francisco's Chinatown, especially after the 1906 earthquake.
[15] [16] [17] As of December 2023, the restaurant remains the only Chinese restaurant in the United States with just one Michelin star. [18] Taylor Abrams of The Infatuation gave the restaurant 8.7 out of ten in 2016, praising its service and food. [12] Bon Appétit magazine ranked it third in the 2017 top ten Best New Restaurants list. [19]
The vast majority of Chinese in California were from various districts on the west side of the Pearl River Delta, in Guangdong province. Thus, the first huiguan, or ui-kun, as it was locally known [12] in Cantonese San Francisco, the Sam Yap (Chinese: 三邑; pinyin: sānyì; Jyutping: sam1 jap1; lit. 'Three counties') Company, emerged in 1851.
Edsel Ford Fung (often spelled Fong) (May 6, 1927 – April 24, 1984) was an American restaurant server from San Francisco, California. [1] He was called the "world's rudest, worst, most insulting waiter " and worked at the Sam Wo Chinese restaurant .