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Caravaggio is an Italian restaurant located at 23 East 74th Street (between 5th Avenue and Madison Avenue) on the Upper East Side in Manhattan, in New York City. [3] It is around the corner from the Met Breuer. [1]
Courtesy of Pastis. Address: 52 Gansevoort Street Phone: (212) 929-4844 Do They Take Reservations: Yes, for parties of up to six When this popular bistro closed in 2014, New Yorkers let out a ...
The Lowell Hotel. The Lowell Hotel is a luxury five-star hotel at 28 East 63rd Street, between Madison and Park Avenues, in New York City. The 17-story hotel was built in 1927 and is owned by Fouad Chartouni. [1] [2] This Upper East Side hotel is located 1,050 feet from Central Park, 150 feet from Madison Avenue, and 550 feet from Fifth Avenue. [3]
Daniel is a New French restaurant located at 60 East 65th Street (between Madison Avenue and Park Avenue), on the Upper East Side in Manhattan, in New York City. [1] [3] [4] It is owned and run by French celebrity chef Daniel Boulud, New York's longest-reigning four-star chef. [4] [5] [6] The restaurant moved to its current location in early ...
13 *Actually* Cool Restaurants in NYC for Teenagers. New York City. One of the most vibrant and exciting cities in the world! People from all over the globe fly there to experience the sights, see ...
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]
Le Veau d'Or is a restaurant on the Upper East Side of Manhattan, serving traditional French cuisine since 1937. As of 2015, it was considered the oldest French bistro in New York City. [ 1 ] [ 2 ]
King's Carriage House is a New American cuisine restaurant, tea room, and wine bar located at 251 East 82nd Street (between Second Avenue and Third Avenue), on the Upper East Side in Manhattan, in New York City. [3] [4] It opened in 1995. [5] It is owned by Elizabeth King (a chef) and Paul Farrell (who runs the dining room). [2] [6]