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  2. Saccharin - Wikipedia

    en.wikipedia.org/wiki/Saccharin

    Saccharin, also called saccharine, benzosulfimide, or E954, or used in saccharin sodium or saccharin calcium forms, is a non-nutritive artificial sweetener. [ 1 ] [ 5 ] Saccharin is a sultam that is about 500 times sweeter than sucrose , but has a bitter or metallic aftertaste , especially at high concentrations. [ 1 ]

  3. Category:Dog food brands - Wikipedia

    en.wikipedia.org/wiki/Category:Dog_food_brands

    Print/export Download as PDF; Printable version; In other projects ... Help. Pages in category "Dog food brands" The following 34 pages are in this category, out of ...

  4. Dog food - Wikipedia

    en.wikipedia.org/wiki/Dog_food

    By Medieval times, dogs were more seen as pets rather than just companions and workers which affected their quality of the diet to include "Besides being fed bran bread, the dogs would also get some of the meat from the hunt. If a dog was sick, he would get better food, such as goat's milk, bean broth, chopped meat, or buttered eggs."

  5. Sweet'n Low - Wikipedia

    en.wikipedia.org/wiki/Sweet'n_Low

    When introduced in 1958 in the United States, Sweet'n Low was cyclamate-based, but it was replaced by a saccharin-based formulation in 1969. [2] It is also a brand name applied to a family of sweetener and sweetened products, some containing sweeteners other than saccharin or cyclamate. [3] There have been over 500 billion Sweet'N Low packets ...

  6. Cyclamate - Wikipedia

    en.wikipedia.org/wiki/Cyclamate

    Cyclamate is an artificial sweetener.It is 30–50 times sweeter than sucrose (table sugar), making it the least potent of the commercially used artificial sweeteners. It is often used with other artificial sweeteners, especially saccharin; the mixture of 10 parts cyclamate to 1 part saccharin is common and masks the off-tastes of both sweeteners. [1]

  7. Constantin Fahlberg - Wikipedia

    en.wikipedia.org/wiki/Constantin_Fahlberg

    Cenotaph for Constantin Fahlberg in Magdeburg, Germany Signature of Constantin Fahlberg. Constantin Fahlberg (Russian: Константин Фальберг; 22 December 1850 in Tambov – 15 August 1910 in Nassau) was a Russian chemist who discovered the sweet taste of anhydroorthosulphaminebenzoic acid in 1877–78 when analysing the chemical compounds in coal tar at Johns Hopkins University ...

  8. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    The bitter aftertaste of saccharin is often minimized by blending it with other sweeteners. Fear about saccharin increased when a 1960 study showed that high levels of saccharin may cause bladder cancer in laboratory rats. In 1977, Canada banned saccharin as a result of the animal research. In the United States, the FDA considered banning ...

  9. Hill's Pet Nutrition - Wikipedia

    en.wikipedia.org/wiki/Hill's_Pet_Nutrition

    Much of the horse meat was sold to the east coast as a product called Chopped and Cured and shipped to Europe as barreled horse loins. [citation needed] Hill's Dog Food can label. In 1948, Mark L. Morris contacted Hill Packing Company to produce Canine k/d. Hill Packing Company became the license producer of Canine k/d. [7]