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Spicy roasted chickpeas are an excellent crispy, crunchy, salty snack. They're perfect for grabbing by the handful and shoveling them into your mouth or in place of traditional croutons on a salad. They add a wonderful punch of flavor and texture.
This crispy roasted chickpeas recipe is the perfect salty, crunchy healthy snack! They're spiced with chili powder and cumin.
Spicy Roasted Chickpeas. A little heat is good for the soul. Kick things up a notch with chili and cayenne in these spicy roasted chickpeas that are the perfect snack or salad topper!
These spicy roasted chickpeas are ACTUALLY crispy, and stay that way for days, if you dehydrate them properly in the oven! A healthy, high fiber snack.
This roasted chickpeas snack is so simple to make and requires just a handful of ingredients: Olive oil. Canned chickpeas. Spices. Lime juice. Salt. For the complete ingredient list and detailed instructions, scroll to the bottom of this post for the FREE printable recipe card.
A Savory Version of a Tried-and-True Favorite. My Chickpea Snack Mix is a hit with readers, and these roasted chickpeas are similar, but they’re flavored with savory spices instead of sweet. I originally developed this recipe for my first cookbook, but there wasn’t enough room to include it! Oh-So-Easy.
Roasted Chickpeas Recipe for Healthy Snacking. However, Spicy Indian Roasted Chickpeas are an entirely different story. Add a little curry powder and garam masala, then roast until crisp and you have just added serious wow-factor to plain-jane chickpeas.
These roasted chickpeas make a great snack on their own. They could be added to a fun snack board, tossed on a salad, or added to a wrap. See Air Fryer Chickpea instructions here for a sped of version of this delicious snack!
These vegan spicy roasted chickpeas are high in protein naturally. It's a healthy snack that's crunchy, spicy, and flavorful! Also, very easy to make and requires only 5 minutes of prep time.
26. 5 from 8 votes. Make a double batch of these Spicy Roasted Chickpeas to take as an appetizer to a party, or just have them on hand for healthy snacking. Prep Time 10 mins. Cook Time 40 mins. Resting Time 10 mins. Total Time 50 mins. Jump to Recipe Print Recipe Pin Recipe. This post may contain affiliate links. Disclosure Policy.