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  2. Cuisine of St. Louis - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_St._Louis

    Mayfair salad dressing: Created by chef Fred Bangerter and head waiter Harry Amos at The Mayfair Room, Missouri's first five-star restaurant in the Mayfair Hotel in downtown St. Louis. While the original recipe is lost, several versions are still served in St. Louis. [7] Provel cheese: A white processed cheese, made from cheddar, Swiss, and ...

  3. Mayfair salad dressing - Wikipedia

    en.wikipedia.org/wiki/Mayfair_salad_dressing

    The dressing was the signature dish at the historic Nantucket Cove restaurant in St. Louis, whence the proprietor had purchased the tightly guarded secret recipe from the Mayfair hotel iteself. While the original recipe remains a secret, there are many versions of "Mayfair dressing" on the menu in present day St. Louis restaurants. [3]

  4. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    Mayfair salad dressing was a mainstay at a St. Louis hotel of the same name, and one of the original recipes from the 1904 St. Louis World's Fair. [28] St. Louis is also known for popularizing the ice cream cone and for inventing gooey butter cake (a rich, soft-centered coffee cake) and frozen custard.

  5. Mormon Jello Salad Is The Retro Dessert That’s Perfect for St ...

    www.aol.com/mormon-jello-salad-retro-dessert...

    Related: 25 Cold Pasta Salad Recipes for Summer What is Mormon Jello Salad? Mormon Jell-O Salad is made with lime Jell-O, cottage cheese , crushed pineapple, evaporated milk and chopped nuts.

  6. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    St. Louis-style barbecue: Midwest St. Louis, Missouri: Various pork dishes cooked with barbecue sauce, which typically are grilled rather than being cooked in a smokehouse. [81] Texas-style barbecue: South Texas: Texas-style barbecue often uses beef (especially brisket [82]) instead of pork. There are several variations, including East, Central ...

  7. Schnucks replacing Boar’s Head at deli counter with ... - AOL

    www.aol.com/news/schnucks-replacing-boar-head...

    Schnucks, also a family-owned business founded in 1939, operates 114 stores in Illinois, Missouri, Indiana and Wisconsin. The chain has nearly 12,000 employees.

  8. Schnucks - Wikipedia

    en.wikipedia.org/wiki/Schnucks

    Schnuck Markets, Inc., doing business as Schnucks (), is a supermarket chain. Based in the St. Louis area, the company was founded in 1939 with the opening of a 1,000-square-foot (93 m 2) store in north St. Louis and currently operates over 100 stores [5] in four states throughout the Midwest (Missouri, Illinois, Indiana, and Wisconsin).

  9. These two Schnucks grocery stores have greatly expanded ... - AOL

    www.aol.com/two-schnucks-grocery-stores-greatly...

    Kosher. Gefilte fish, various types, jarred, from brands including Manischewitz and Yehuda, $4.65-$10.69 - Gefilte fish is a mixture of flaked white fish such as pike, carp or whitefish formed ...