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  2. Roti jala - Wikipedia

    en.wikipedia.org/wiki/Roti_jala

    A soldered tin cup from 1970s Singapore for pouring out the roti jala batter through the hollow "legs" Drizzling the batter onto a hot plate. Roti jala, roti kirai or roti renjis (English: net bread or lace pancake; Jawi: روتي جالا ‎) is a popular Malay, Minangkabau, and Acehnese tea time snack served with curry dishes which can be found in Indonesia, Malaysia and Singapore. [2]

  3. Jala (kuih) - Wikipedia

    en.wikipedia.org/wiki/Jala_(kuih)

    Jala is a traditional kuih from Sabah and Sarawak in Malaysia and Brunei. [ 1 ] [ 2 ] [ 3 ] In Sarawak, it is known as the traditional snack called the "sarang semut" (ant nest) for the Iban people . [ 4 ]

  4. Riau - Wikipedia

    en.wikipedia.org/wiki/Riau

    Roti jala has a triangular shape that is produced from a mold. Although it is usually white in colour, some creative cooker also gives food colouring such as pandanus to make the roti jala green in colour. Roti cane is a typical Riau food. This bread has much in common with roti pratha in India and Singapore aside from the taste and eating method.

  5. Roti canai - Wikipedia

    en.wikipedia.org/wiki/Roti_canai

    Roti sayur, stuffed with shredded or sliced vegetables; Roti salad, raw shredded vegetables rolled up with a piece of roti; Roti tissue/roti tisu, a tissue-paper-thin and flaky roti, usually with sprinkled sugar and condensed milk. Also called roomali roti, from roomal (Hindi, meaning 'handkerchief'). Roti kaya, with kaya spread

  6. Indian Indonesian cuisine - Wikipedia

    en.wikipedia.org/wiki/Indian_Indonesian_cuisine

    Roti canai, heavy Indian-influenced paratha-like roti served with curry or other condiments. Roti tisu, thinner version of the traditional roti canai. Sambar, a lentil-based vegetable stew or chowder. Satti Sorru:Indian claypot rice; Soto, a traditional soup mainly composed of broth, meat and vegetables.

  7. 22 10-Minute Breakfast Recipes You'll Want to Make Forever - AOL

    www.aol.com/22-10-minute-breakfast-recipes...

    Try these highly-rated, 10-minute breakfast recipes, like shredded wheat bowls and breakfast pitas, when you need a quick and tasty morning meal.

  8. Roti - Wikipedia

    en.wikipedia.org/wiki/Roti

    Makki roti: corn flour roti served with sarson ka saag, a classic dish of Punjab. Akki roti: Rice flour roti with grated vegetables and spices, served with chutney, a famous dish of Karnataka. Thalipeeth roti: Maharashtrian roti is made with bajra, jowar, rice, chickpea, and spices, served with yogurt or ghee, also popular in Karnataka.

  9. Kue semprit - Wikipedia

    en.wikipedia.org/wiki/Kue_semprit

    Semprit (Indonesian: kue semprit; Malay: kuih semperit) is a Southeast Asian sweet snack (kue or kuih) made of wheat flour, corn starch, custard powder, sugar and margarine. ...