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  2. 55 Savory and Sweet Halloween Food Ideas for a Scary ... - AOL

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    Chocolate Dipped Ghost Pretzels. These ghost dippers are one of the easiest recipes ever! Microwave white candy melts and 1 tsp coconut oil for 20-second increments, stirring until melted and smooth.

  3. 40 Spooky-Themed Easy Appetizers To Serve Up at Your ...

    www.aol.com/serve-creepy-themed-appetizers...

    "Pumpkin" Hummus. It's all about presentation when it comes to this simple hummus recipe. Create lines in the dip using the tip of a spoon, and garnish with celery leaves and a celery stick.

  4. 26 Cute Halloween Recipes That Are Almost Too Adorable to Eat

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    This recipe is a standout among cute Halloween recipes that make baking a breeze! Get the Recipe: Cute Frankenstein Cookie Bars The Feathered Nester/FoodnService

  5. Brown Butter-Sour Cream Crumb Cake Recipe - AOL

    homepage.aol.com/food/recipes/brown-butter-sour...

    Immediately scrape the butter and solids into a shallow bowl and freeze until firm but not hard, 15 minutes. 3. Preheat the oven to 350°. Spray a 9-inch springform pan with baking spray and line the bottom with parchment paper. Spray the paper. In a bowl, whisk the flour with the baking powder, baking soda, salt and nutmeg.

  6. Soul cake - Wikipedia

    en.wikipedia.org/wiki/Soul_cake

    Soul cakes eaten during Halloween, All Saints' Day, and All Souls' Day. A soul cake, also known as a soulmass-cake, is a small round cake with sweet spices, which resembles a shortbread biscuit. It is traditionally made for Halloween, All Saints' Day, and All Souls' Day to commemorate the dead in many Christian traditions.

  7. Need A Last-Minute Halloween Dessert? Try This Ghost S'mores Dip

    www.aol.com/last-minute-halloween-dessert-try...

    In the bottom of a 9" oven-proof skillet, baking dish, or pie dish, spread out chocolate chips and pour cream on top. Cover completely with a single layer of ghost marshmallows. Place mini ...

  8. Cervelle de canut - Wikipedia

    en.wikipedia.org/wiki/Cervelle_de_canut

    Cervelle de canut is a cheese spread or dip that is a specialty of Lyon, France. [5] The dish is a base of fromage blanc, seasoned with chopped herbs, shallots, salt, pepper, olive oil and vinegar. Its name literally means "silk worker's brain", after the canuts, the silk workers of 19th-century Lyon. Its name is thought to reflect the low ...

  9. Kids Baking Championship - Wikipedia

    en.wikipedia.org/wiki/Kids_Baking_Championship

    Kids Baking Championship is a competitive reality baking program produced by Levity Entertainment Group for the Food Network.Each week, the children compete to make the best dish, and are judged on presentation, taste, and creativity.