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2. 8 Nonalcoholic Wines That Taste Just As Good As the Real Thing

   www.aol.com/8-nonalcoholic-wines-taste-just...

   As a wine lover — of the real stuff — I am by nature extremely skeptical about modified wine, and let’s be clear: To make good-tasting nonalcoholic wine, you need to de-alcoholize real wine ...

3. Health effects of wine - Wikipedia

   en.wikipedia.org/wiki/Health_effects_of_wine

   Red wine contains an average of 1.9 (±1.7) mg of trans-resveratrol per liter. [38] For comparison, dietary supplements of resveratrol (trans-resveratrol content varies) may contain as much as 500 mg. [39] [40] Resveratrol is a stilbenoid phenolic compound found in wine produced in the grape skins and leaves of grape vines. [13]: 569

4. Lists of wines - Wikipedia

   en.wikipedia.org/wiki/Lists_of_wines

   Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Help; Learn to edit; Community portal; Recent changes; Upload file

5. Standard drink - Wikipedia

   en.wikipedia.org/wiki/Standard_drink

   United States standard drinks of beer, malt liquor, wine, and spirits compared. Each contains about 14 grams or 17.7 ml of ethanol. A standard drink or (in the UK) unit of alcohol is a measure of alcohol consumption representing a fixed amount of pure alcohol.

6. Eat Too Much Sodium Last Night? Here's What Dietitians ... - AOL

   www.aol.com/eat-too-much-sodium-last-211603372.html

   The sodium content of foods varies widely, even between two of the same product but from different brands. Double-check labels to find the lowest-sodium options.

7. What Happens to Your Body When You Drink a Glass of Wine ...

   www.aol.com/lifestyle/happens-body-drink-glass...

   Are two glasses of wine a day too much? Two five-ounce glasses of wine per day fall within the health guidelines for men. However, women should limit their intake to one glass of wine per day.

8. Wine preservatives - Wikipedia

   en.wikipedia.org/wiki/Wine_preservatives

   Acid is widely used as a preservative. In red wine, Sulfurous anhydride or sulfur dioxide (SO2), in particular, is the most frequently used source. [4] Acid protects wine from bacteria by regulating the pH value, which affects the growth and vitality of yeast during fermentation. [2] Acidity also directly affects color, balance and taste. [2]

9. A very small glass of wine might be good for the heart, study ...

   www.aol.com/wine-may-good-heart-study-000542140.html

   Drinking a small amount of wine each day may protect the heart, according to a new study of Spanish people following the plant-based Mediterranean diet, which typically includes drinking a small ...