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  2. How Much Salad Do You Really Need Per Person for Dinner? - AOL

    www.aol.com/much-salad-really-per-person...

    How much salad greens per person for salad. For the salad greens, you can figure that each person will eat about 2.5 ounces (1 cup). Based on that guideline, here's how much you will need:

  3. 12 Fast-Food Breakfast Deals That Make It Easier To Wake Up - AOL

    www.aol.com/best-fast-food-breakfast-deals...

    1. McDonald's: BOGO for 50 Cents Breakfast Sandwiches. Two breakfast sandwiches won't cost you much at McDonald's right now. Check out the "Deals" section of the chain's app, and you'll see a ...

  4. Salata Salad Kitchen - Wikipedia

    en.wikipedia.org/wiki/Salata_Salad_Kitchen

    Salata is an American fast casual chain of restaurants that specializes in salad and wraps. They were founded in 2005 and have since experienced rapid growth. [2] The average dinner check is $14, which includes a protein, and a beverage such as lemonade or organic tea. But a basic salad costs $8 and wraps start at $7. [3]

  5. Salad and Go - Wikipedia

    en.wikipedia.org/wiki/Salad_and_Go

    Salad and Go was founded in 2013 in Gilbert, Arizona. The co-founders asked Chef Daniel Patino to help them develop the concept. [1] Chef Patino remains an executive chef for the brand. In March 2022, industry veteran Charlie Morrison joined Salad and Go as Chief Executive Officer (CEO). [2]

  6. How Much Potato Salad Per Guest Do You Really Need for ... - AOL

    www.aol.com/lifestyle/much-potato-salad-per...

    How Much Potato Salad to Make Per Person for Your BBQ. If you are making homemade potato salad from scratch, you can figure that each person will eat 1/2 cup of potato salad. Here's how much you ...

  7. Prosciutto - Wikipedia

    en.wikipedia.org/wiki/Prosciutto

    The two famous types of Italian prosciutto crudo are: prosciutto crudo di Parma, from Parma, and prosciutto crudo di San Daniele, from the San Daniele del Friuli area, in the Friuli-Venezia Giulia region. [19] Prosciutto di Parma has a slightly nutty flavour from the Parmesan whey that is sometimes added to the pigs' diet.

  8. Melon and Peach Salad with Prosciutto and Mozzarella

    www.aol.com/food/recipes/melon-and-peach-salad...

    1. In a bowl, toss the melon and peach with the oil and vin cotto ; season with salt and pepper. Let stand for 5 minutes. Stir in the herbs and cheese.

  9. Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian_cuisine

    It may be a salad or cooked vegetables. A traditional menu features salad along with the main course. [184] Formaggio e frutta "Cheese and fruits", the first dessert. Local cheeses may be part of the antipasto or contorno as well. [184] Dolce "Sweet", such as cakes (e.g. tiramisu), biscuits or ice cream. [184] Caffè: Coffee. [184] Digestivo