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  2. 60 Christmas Cakes That Will Make You Forget All About Cookies

    www.aol.com/62-christmas-cakes-forget-cookies...

    We turned two store-bought cake mixes, one 8" cake pan, one 8" heat-safe bowl, marshmallows, and one cake donut to create this joyful igloo cake. Check out our video for tips, then use this recipe ...

  3. Cheesecake vs. Cake: Which is Healthier? (& Other Tasty ... - AOL

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    Some cheesecake versions have layers of different cheesecake flavors or layers of creamy cheesecake and classic cake. Cakes may have up to 10 layers of cake with frosting, ganache, custard, or ...

  4. 7 Perfect Cheesecakes You Need to Try ASAP, From ... - AOL

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    Hong Kong’s Kee Wah Bakery’s Japanese Fluffy Cheesecakes are a mix of sponge cake and cheesecake. Each 5-inch fluffy cheesecake is made with butter, cream cheese, eggs, flour, and sugar.

  5. Cheesecake - Wikipedia

    en.wikipedia.org/wiki/Cheesecake

    The earliest extant cheesecake recipes are found in Cato the Elder's De Agri Cultura, which includes recipes for three cakes for religious uses: libum, savillum and placenta. [4] [5] [6] Of the three, placenta cake is the most like modern cheesecakes: having a crust that is separately prepared and baked. [7]

  6. The Great British Bake Off series 7 - Wikipedia

    en.wikipedia.org/wiki/The_Great_British_Bake_Off...

    St. Clements Orange and Lemon Drizzle Cake: 11th: Strawberry Surprise Mirror Cake: Eliminated Louise Orange Liqueur and Lemonade Drizzle Cake: 9th: White Chocolate Trifle Mirror Glaze Cake: Safe Michael Lime, Ginger and Honey Drizzle Cake: 3rd: Matcha Tea Chocolate Mirror Glaze: Safe Rav Ginger Spice Yuzu Drizzle Cake: 8th: Colombian Mocha ...

  7. Glaze (cooking) - Wikipedia

    en.wikipedia.org/wiki/Glaze_(cooking)

    Recently applied glaze dripping off of doughnuts, on an open, moving drying rack. In cooking, a glaze is a glossy, translucent coating applied to the outer surface of a dish by dipping, dripping, or using a brush.

  8. Kürtőskalács - Wikipedia

    en.wikipedia.org/wiki/Kürtőskalács

    The recipe suggests "sprinkling sugar (sugar almond) on dough on spit a priory to baking". Due to the heat, the sugar is caramelized and also enters in what is known as Maillard reaction. [20] The sugar glaze that melts to become caramel forms a continuous coat, also adds to firmness of cake.

  9. Setting the Record Straight: Is Cheesecake a Pie, Cake or Tart?

    www.aol.com/setting-record-straight-cheesecake...

    But trickery, sure — cheesecake isn’t cheese, and it isn’t cake. Come to think of it, it’s not a pie, either. Whatever dessert it’s masquerading as, though, cheesecake sure is delicious.

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