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Martha Stewart's Mashed Potatoes with Cream Cheese by Martha Stewart. These ultra-luxurious mashed potatoes get their creamy texture and rich flavor from a combination of butter, whole milk, heavy ...
Get the recipe: Crock Pot Mashed Potatoes. Related: Best Keto Crock Pot Recipes. Sarah Olson. ... Related: Martha Stewart's Super-Simple Tip Will Give You the Fluffiest Baked Potato Ever.
Martha Stewart's Brioche Stuffing with Leeks, Apples and Pears. 2 lbs. brioche bread, cut into 1-in. cubes. ¾ cup (6 oz.) unsalted butter, plus more for baking dishes
This loaded smashed red potatoes recipe is perfect as an appetizer, side dish, or game-day treat. Get the recipe: Loaded Smashed Red Potatoes. Aberdeen's Kitchen.
3. Drain the potatoes and garlic in a colander, shaking out the excess water. Add the half-and-half and butter to the pot and heat until melted. Remove from the heat. Press the potatoes and garlic through a ricer into the pot and season with salt. Stir and cook over moderate heat until very hot. Transfer the mashed potatoes to a bowl.
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Extra-virgin olive oil makes these potatoes smooth and rich. Using a ricer yields mashed potatoes with an especially light, fluffy texture. Alternatively, potatoes can be mashed with a potato ...
Related: 17 Mashed Potatoes Recipes Sure To Be A Suppertime Smash. Caitlin Bensel; Food Stylist: Torie Cox. The Best Potato Masher Alternatives Colander (Either Metal Or Plastic)