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For 21 years, the Iowa Pork Producers Association has gone on a hunt for the best breaded pork tenderloin in Iowa. Here are the 2023 contenders. 5 best tenderloins in Iowa from 2023 have been ...
It's that time of year when the Iowa Pork Producers search for the best breaded pork tenderloin in Iowa. Find out how you can nominate your favorite.
The Iowa Pork Producers have selected the best breaded pork tenderloin sandwiches in Iowa since 2003. Here's a look at the best since then.
Steak de Burgo is a steak dish and a regional specialty in the Midwest, specifically Des Moines, Iowa. This traditional dish was originally made famous by Johnny and Kay's Restaurant. The dish usually consists of a beef tenderloin either topped with butter, garlic, and Italian herbs, or served in a sauce consisting of those same ingredients. [1 ...
B-Bop's was created by Bob Johnson in 1988. The first B-Bop's was located at 1500 East Euclid, Des Moines, Iowa, as Johnson saw it as the ideal location to build a double drive-thru. [1] That location has now been demolished after Bob Johnson built a new B-Bops around the corner on East 14th St. [1]
Iowa State Fair: Des Moines, Iowa *Fyfe Concessions – Deep-fried 4 + 1 ⁄ 2-pound butter on-a-stick served with cinnamon or honey *Dutch Letters – S-shaped Dutch pastries with almond paste *Oasis Concessions – "Un-Fried Ice Cream" (vanilla ice cream coated with cinnamon & sugar tortilla flakes dunked in chocolate sprinkles)
Des Moines developer Ryan Smithson, who is opening the Broadway Beach House, bought the restaurant from the Frangos family. He takes over on Aug. 1, and the Frangos family will stay on board until ...
Fans of breaded pork tenderloins can head to northwestern Iowa to find the sandwich deemed the best in the state by the Iowa Pork Producers Association. Dairy Sweet, located in Dunlap, earned the ...