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The sociology of food is the study of food as it relates to the history, progression, and future development of society, encompassing its production, preparation, consumption, and distribution, its medical, ritual, spiritual, ethical and cultural applications, and related environmental and labour issues.
The term foodways can be employed when referencing the "ways of food" of a region or location. For example: The Foodways Section of the American Folklore Society and the Department of Popular Culture at Bowling Green State University release an annual publication called Digest: An Interdisciplinary Study of Food and Foodways.
The term food system describes the interconnected systems and processes that influence nutrition, food, health, community development, and agriculture.A food system includes all processes and infrastructure involved in feeding a population: growing, harvesting, processing, packaging, transporting, marketing, consumption, distribution, and disposal of food and food-related items.
Nutritional anthropology [1] is the study of the interplay between human biology, economic systems, nutritional status and food security.If economic and environmental changes in a community affect access to food, food security, and dietary health, then this interplay between culture and biology is in turn connected to broader historical and economic trends associated with globalization.
Social class differences in food consumption refers to how the quantity and quality of food varies according to a person's social status or position in the social hierarchy. [1] Various disciplines, including social , psychological , nutritional, and public health sciences , have examined this topic.
An important feature of society is social structure, aspects of which include roles and social ranking. The social sciences are a group of academic disciplines that study human aspects of the world. They differ from the arts and the humanities, in that the social science tend to emphasize the use of the scientific method in the study of ...
Parsons organized social systems in terms of action units, where one action executed by an individual is one unit. He defines a social system as a network of interactions between actors. [4] According to Parsons, social systems rely on a system of language, and culture must exist in a society in order for it to qualify as a social system. [4]
The sociology of science involves the study of science as a social activity, especially dealing "with the social conditions and effects of science, and with the social structures and processes of scientific activity." [149] Important theorists in the sociology of science include Robert K. Merton and Bruno Latour.