enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Shahi Tukra - Wikipedia

    en.wikipedia.org/wiki/Shahi_Tukra

    Shahi Tukra is type of bread pudding which originated in South Asia during the Mughal era in the 1600s. [ 1 ] [ 2 ] The literal translation of Shahi Tukra is royal piece or bite. [ 1 ] Shahi tukre originated in the Mughal Empire when Indian chefs made this dish to present to royal Mughal courts. [ 3 ]

  3. Double ka meetha - Wikipedia

    en.wikipedia.org/wiki/Double_ka_meetha

    Double ka meetha is an Indian bread pudding sweet made of fried bread slices soaked in hot milk with spices, including saffron and cardamom. [1] Double ka meetha is a dessert of Hyderabad. [2]

  4. Khana Khazana - Wikipedia

    en.wikipedia.org/wiki/Khana_Khazana

    [2] [3] The subsequent episodes were hosted by Sanjeev Kapoor. [ 4 ] [ 5 ] Occasionally, Chef Kapoor brought in various celebrity guests and viewer recipes are also displayed. Over the course of the show, Chef Kapoor had become more conscious and concerned about food-related diseases and cooked low-fat and healthy meals.

  5. Sanjeev Kapoor - Wikipedia

    en.wikipedia.org/wiki/Sanjeev_Kapoor

    Sanjeev Kapoor (born 10 April 1964) is an Indian celebrity chef, television presenter, and entrepreneur. He began his career in the hospitality industry in 1984 after completing the Diploma in Hotel Management from the Institute of Hotel Management Catering & Nutrition, Pusa, New Delhi .

  6. Sanjeev Kumar - Wikipedia

    en.wikipedia.org/wiki/Sanjeev_Kumar

    Sanjeev Kumar (born Harihar Jethalal Jariwala; [2] 9 July 1938 – 6 November 1985) [2] was an Indian actor. [3] He is well remembered for his versatility and genuine portrayal of his characters. He acted in genres ranging from romantic dramas to thrillers, and was voted the seventh greatest actor of Indian cinema of all time in a poll ...

  7. Sindhi cuisine - Wikipedia

    en.wikipedia.org/wiki/Sindhi_cuisine

    Sindhi Pulhao Bhat: It is Sindhi style Pilaf, it made in mutton, beef, chicken or only in potatoes or chana/chhola, it is less heavy with masalas than Sindhi Biryani. Taryal Patata: also called Took Aloo, a staple of Sindhi diet, is a form of thinly sliced, pan fried or deep fried potatoes with local spices. They are consumed in most rural ...

  8. Makhan Bada - Wikipedia

    en.wikipedia.org/wiki/Makhan_Bada

    Makhan Bada is a traditional dessert originating from the Indian subcontinent. [2] It is also known as Balusaahi and is similar to a glazed doughnut in terms of Ingredients, but differs in texture and taste.

  9. File:Shahi Paneer & Butter Naan.jpg - Wikipedia

    en.wikipedia.org/wiki/File:Shahi_Paneer_&_Butter...

    English: We Indians love recipes made perfectly with Paneers ( Fresh Cheese). This Indian food is called Shahi Paneer ( Tomatoes & Paneers are considered as its main ingredients) , mostly served with butter naans.