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  2. 9 things you didn't know your KitchenAid mixer can do - AOL

    www.aol.com/lifestyle/kitchenaid-mixer-tips...

    To use, make sure the bowl is well frozen before simply attaching it and the accompanying new dasher and mixer attachment for even freezing and blending of ingredients. You'll have ready-to-eat ...

  3. Amazake - Wikipedia

    en.wikipedia.org/wiki/Amazake

    There are several recipes for amazake that have been used for hundreds of years. By a popular recipe, kōji is added to cooled whole grain rice causing enzymes to break down the carbohydrates into simpler unrefined sugars. As the mixture incubates, sweetness develops naturally. [5] [6] By another recipe, sake kasu is mixed with water and sugar ...

  4. The best Kitchenaid stand mixer attachments and accessories - AOL

    www.aol.com/news/best-kitchenaid-stand-mixer...

    The best Kitchenaid stand mixer attachments and accessories include cord organizers, pouring shields, pasta makers and more.

  5. Mixer (appliance) - Wikipedia

    en.wikipedia.org/wiki/Mixer_(appliance)

    A mixer (also called a hand mixer or stand mixer depending on the type) is a kitchen device that uses a gear-driven mechanism to rotate a set of "beaters" in a bowl containing the food or liquids to be prepared by mixing them. Mixers help automate the repetitive tasks of stirring, whisking or beating.

  6. Habushu - Wikipedia

    en.wikipedia.org/wiki/Habushu

    A main distributor of habushu uses around 5,000 Habu per year. The distillery uses crushed rice and Koji mold to produce the awamori that goes into the habushu. The awamori is first mixed with herbs and honey giving the clear liquid a yellow hue.

  7. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Small scoop used to make smooth balls of melon or other fruit, or potatoes. [5] Mezzaluna: Herb Chopper To finely and consistently chop/mince foods, especially herbs. Microplane: To zest citrus fruits or finely grate hard foods such as cheese. Milk frother: To make foam or froth in milk for coffee. Essentially a small battery powered electric ...

  8. Taiwanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Taiwanese_cuisine

    One of Taiwan's best known dessert pastries and souvenir of choice. [3] Chhau-a-koe – Cakes made with a dough from glutinous rice flour and combine with a ground cooked paste of Gnaphalium affine or Mugwort to give it a unique flavor and green color. The dough is commonly filled with ground meat or sweet bean pastes.

  9. Mijiu - Wikipedia

    en.wikipedia.org/wiki/Mijiu

    Mijiu is also used frequently in Chinese cuisine as a cooking wine, commonly used in seafood and exotic southern dishes such as ginger duck, drunken chicken, and three-cup chicken. [2] The cooking mijiu available in Asian grocery stores are generally of lower quality and often contain added salt to avoid an alcohol tax.