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Palmitic acid is used to produce soaps, cosmetics, and industrial mold release agents. These applications use sodium palmitate , which is commonly obtained by saponification of palm oil. To this end, palm oil, rendered from palm trees (species Elaeis guineensis ), is treated with sodium hydroxide (in the form of caustic soda or lye), which ...
surfactant used as a detergent and emulsifier propane: propane CH 3 CH 2 CH 3: propellant (pressurized dispenser) paraben: preservative peg-20: a variety of Polyethylene glycol: often used as an ointment base polymethyl methacrylate (PMMA) [7] (C 5 O 2 H 8) n: palmitic acid: CH 3 (CH 2) 14 COOH paraffinum liquidum: petrolatum: C 15 H 15 N ...
Palm oil has an especially high concentration of saturated fat, specifically the 16-carbon saturated fatty acid, palmitic acid, to which it gives its name. Monounsaturated oleic acid is also a major constituent of palm oil. Unrefined palm oil is a significant source of tocotrienol, part of the vitamin E family. [140] [141]
Ethylhexyl palmitate, also known as octyl palmitate, is the fatty acid ester derived from 2-ethylhexanol and palmitic acid. It is frequently utilized in cosmetic formulations. [ 1 ]
Isopropyl palmitate is the ester of isopropyl alcohol and palmitic acid. [2] It is an emollient , moisturizer , thickening agent , and anti-static agent . [ 3 ] The chemical formula is CH 3 (CH 2 ) 14 COOCH(CH 3 ) 2 .
It is a colorless solid with a wax-like odor. Chemically, ethyl palmitate is the ethyl ester of palmitic acid. Ethyl hexadecanoate is produced in aged whiskey, and is sometimes removed from the final product via chill filtering. [1] Ethyl palmitate is used as a hair- and skin-conditioning agent.
It is widely used in cosmetics as a moisturizer or lotion. It is edible and is used in food preparation in some African countries. [3] It is occasionally mixed with other oils as a substitute for cocoa butter, although the taste is noticeably different. [4] [5] The English word "shea" comes from sǐ, the tree's name in Bambara. [6]
The fatty acid composition of marula oil includes: [2] Monounsaturated fatty acids: Oleic acid (70–78%) Polyunsaturated fatty acids: Linoleic acid (4.0–7.0%) Alpha-linolenic acid (0.1–0.7%) Arachidonic acid (0.3–0.7%) Saturated fatty acids: Palmitic acid (9–12%) Stearic acid (5.0–8.0%)
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