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  2. Tajín seasoning - Wikipedia

    en.wikipedia.org/wiki/Tajín_seasoning

    Tajín is used in a variety of preparations. It is used as a garnish, a condiment and an ingredient. [4] [9] [8] It is used in both sweet and savory dishes.[10]The blend is commonly used with fruit, but is also used with vegetables, dips, sauces, desserts, in cocktails such as micheladas, or to rim a margarita.

  3. Tajín, a zesty Mexican seasoning made of dried chiles, dehydrated lime and sea salt, is a culinary Swiss Army knife. Invented in 1985 in Jalisco, Mexico, Tajín is often enjoyed sprinkled on ...

  4. Michelada - Wikipedia

    en.wikipedia.org/wiki/Michelada

    A michelada A michelada made with Mexican lager beer, lime juice, Worcestershire sauce, celery salt, black pepper, hot sauce, and garnished with salt, cayenne pepper, and a lime wedge In Mexico City , the most common form is prepared with beer, lime, salt, and particular hot sauces or chile slices.

  5. El Tajín - Wikipedia

    en.wikipedia.org/wiki/El_Tajín

    Tajin Chico is a multilevel portion of the site that stretches north-northwest from the older parts of the city up a hill. Much of this section was created by using massive amounts of landfill. It is an immense acropolis composed of numerous palaces and other civil structures.

  6. Hakuto jelly - Wikipedia

    en.wikipedia.org/wiki/Hakuto_jelly

    Hakuto jelly (白桃ゼリー) is a seasonal Japanese dessert available in the summer. It is made using the juice of ripe hakuto peaches from Okayama and mineral-rich spring water. [1] The texture is very smooth and soft, similar to the texture of the fruit itself. It has a light floral/peach aroma and taste.

  7. List of culinary fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_fruits

    One whole lemon and one cut in half The buddha's hand, a uniquely shaped variant of citron Lime and blossom Also known as citruses , Hesperidiums possess thick and leathery rinds. These fruits are generally sour and acidic to some extent and have a wagon wheel-like cross section.

  8. Tagine - Wikipedia

    en.wikipedia.org/wiki/Tagine

    A tagine or tajine, also tajin or tagin (Arabic: طاجين, romanized: ṭajīn) is a Maghrebi dish, and also the earthenware pot in which it is cooked. [ 1 ] [ 2 ] It is also called maraq or marqa .

  9. How to Easily Remove Bottles from the Plastic Rings - AOL

    www.aol.com/easily-remove-bottles-plastic-rings...

    Plastic rings will (hopefully) soon be eliminated This hack might soon be an unnecessary relic of the past. Fortunately, many brands are making efforts to reduce or eliminate single-use items like ...