enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Category : Restaurants in the San Francisco Bay Area

   en.wikipedia.org/wiki/Category:Restaurants_in...

   Defunct restaurants in the San Francisco Bay Area (1 C, 12 P) O. Restaurants in Oakland, California (2 P) S. Restaurants in San Francisco (8 C, 51 P)

3. List of Michelin-starred restaurants in the San Francisco Bay ...

   en.wikipedia.org/wiki/List_of_Michelin-starred...

   Michelin Guide San Francisco Bay Area & Wine Country 2008. Michelin Travel Publications. 2008. ISBN 978-2-06-712985-6. Michelin Guide San Francisco Bay Area & Wine Country 2009. Michelin Travel Publications. 2009. ISBN 978-2-06-713707-3. Michelin Guide San Francisco Bay Area & Wine Country 2010. Michelin Travel Publications. 2010.

4. Saison (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Saison_(restaurant)

   Saison is a San Francisco restaurant that earned the highest rating of three stars from the Michelin Guide in 2014. [2] [3] It is located in the SoMa district. [4]The founder is Beverage Director and Winemaker for Saison Winery, Mark Bright. [5]

5. Wako (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Wako_(restaurant)

   San Francisco: State: California: Postal/ZIP Code: 94118: ... List of Michelin starred restaurants in San Francisco Bay Area; List of sushi restaurants; References

6. Nisei (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Nisei_(restaurant)

   The restaurant opened in August 2021. [2] Six months after the restaurant opening, it earned a Michelin star. [6] The chef-owner is David Yoshimura. [7] Yoshimura also won the Michelin guide's Young Chef Award for California. [8] [9] Next door is Bar Iris, the sister cocktail bar to Nisei which serves high end Japanese influenced cocktails. [10 ...

7. Angler (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Angler_(restaurant)

   In 2018, Angler was featured on Esquire's list of the best restaurants. [2] Angler has received a Michelin star, meaning "high-quality cooking, worth a stop". [6]Jenna Scatena of Condé Nast Traveler magazine stated that the restaurant served "some of the best modern seafood" in the city, additionally praising the wine menu and "attentive" staff. [1]

8. Coi (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Coi_(restaurant)

   Coi was [1] a restaurant in San Francisco, California. [2] [3] It served a nightly tasting menu for $250 per diner featuring seafood of the California coast. [4] In 2017, it was awarded three Michelin stars under executive chef Matthew Kirkley. [5] In 2018, Erik Anderson succeeded Kirkley, who left to prepare for the 2019 Bocuse D’Or. [6]

9. Gary Danko - Wikipedia

   en.wikipedia.org/wiki/Gary_Danko

   In 1992 Danko left to become the chef of the Terrace restaurant at the Ritz Carlton, San Francisco. He was then appointed the executive chef of the Dining Room at the Ritz Carlton, S.F.Ritz-Carlton. Gary opened his eponymous restaurant in 1999, and has won numerous awards, including a Michelin star first awarded in 2007.