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Alinea is a restaurant in Chicago, Illinois, United States.In 2010, Alinea was awarded three stars by the Michelin Guide. [1] [2] Since the closing on December 20, 2017, of Grace, Alinea remains one of only two Chicago restaurants, with the other one being Smyth, added in 2023, with three Michelin stars.
Boka is a Chicago restaurant which has retained a one-star ranking from the Michelin Guide since 2010. Its name is a portmanteau of the surnames of its founders, Kevin Boehm and Rob Katz. Boka received 3 stars from the Chicago Tribune and Chicago Magazine. [1] The executive chef is Lee Wolen. [2]
Next is a restaurant in Chicago.It opened April 6, 2011. [1] The restaurant received media interest due to chef Grant Achatz's success at his first restaurant, Alinea, as well as its unique "ticketed" format: [2] Next sells pre-priced tickets for specific dates and times in a similar fashion to the way theater, concert and sporting event tickets are sold.
Alinea has honors in spades: It's a three-star Michelin restaurant and AAA Five Diamond Award winner, and was named the most outstanding restaurant in the United States by the James Beard ...
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Alinea has been named the best restaurant in North America by publications as diverse as Gourmet Magazine, the World's 50 Best, and Trip Advisor. [ 4 ] [ 5 ] Next, a shape-shifting restaurant with new menus every 3 or 4 months, won a James Beard award for Best New Restaurant in America and was given a 4-star rating from the Chicago Tribune for ...
Jimmy B’s Beach Bar — An oceanfront bar on St. Pete Beach. Peg Leg Pete’s — A Pensacola Beach bar with pirate inspiration. Flora-Bama — In Perdido Key, a 60-year-old bar that practically ...
Schwa is a tiny, 825 square feet (76.6 m 2) restaurant located in the Wicker Park neighborhood of Chicago, Illinois. [2] Seating 26, it features what chef Michael Carlson describes as a "pared-down" approach to food and has been described as being on the forefront of a new "molecular gastronomy" style of cooking.