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  2. The 1-Ingredient Upgrade For A Better Turkey Brine (That's ...

    www.aol.com/1-ingredient-upgrade-better-turkey...

    Others wouldn't dare roast a turkey without hours (even days) of marinating in the seasoning liquid. Wet brines are too messy; dry brines are too sticky. Wet brines are too messy; dry brines are ...

  3. These Are The Only Ways You Should Be Seasoning Your Turkey - AOL

    www.aol.com/lifestyle/only-ways-seasoning-turkey...

    You can make a restaurant-quality turkey just by properly seasoning it. And unlike everyday ingredients like vegetables or individual cuts of meat, a whole bird requires more intensive techniques.

  4. Seasoning - Wikipedia

    en.wikipedia.org/wiki/Seasoning

    The ingredients for achiote paste: oregano, ground cloves, ground cumin, minced garlic, and ground annatto. Seasoning is the process of supplementing food via herbs, spices, and/or salts, intended to enhance a particular flavour.

  5. List of culinary herbs and spices - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_herbs_and...

    A spice market in Istanbul Night spice market in Casablanca. This is a list of culinary herbs and spices.Specifically these are food or drink additives of mostly botanical origin used in nutritionally insignificant quantities for flavoring or coloring.

  6. Old Bay Seasoning - Wikipedia

    en.wikipedia.org/wiki/Old_Bay_Seasoning

    Putting Old Bay on crab legs. The seasoning is chiefly used to season crab and shrimp. [16] It is used in various clam chowder and oyster stew recipes. The seasoning is also used as a topping on popcorn, salads, eggs, fried chicken, chicken wings, french fries, tater tots, corn on the cob, boiled peanuts, dips, chipped beef, baked potatoes, potato salad, potato chips and guacamole.

  7. Turkey with Herb Basting Sauce Recipe - AOL

    www.aol.com/food/recipes/turkey-herb-basting-sauce

    Roast the turkey according to the package directions, basting occasionally with the stock mixture. Let the turkey stand for 10 minutes before slicing. Discard the remaining stock mixture.

  8. Spice rub - Wikipedia

    en.wikipedia.org/wiki/Spice_rub

    Basic dry rub or spice rub generally contain brown sugar, paprika, black pepper, chili powder, garlic powder, onion powder along with salt. Other ingredients may also be present depending upon the required flavor. [1] Spice rubs can also add ingredients such as herbs, crushed garlic, or oil to make a paste.

  9. Tajín seasoning - Wikipedia

    en.wikipedia.org/wiki/Tajín_seasoning

    It is used as a garnish, a condiment and an ingredient. [4] [9] [8] It is used in both sweet and savory dishes. [10] The blend is commonly used with fruit, but is also used with vegetables, dips, sauces, desserts, in cocktails such as micheladas, or to rim a margarita. [4] [11] [9] [2] [5] It can also be used as a rub for meats, poultry, or ...

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