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  2. This pizza restaurant was voted Fort Worth’s favorite in our ...

    www.aol.com/news/pizza-restaurant-voted-fort...

    We received nearly 29,000 votes (!) from Star-Telegram readers on their favorite local pizza place. Here’s the restaurant that came out ahead. This pizza restaurant was voted Fort Worth’s ...

  3. For New York-style, maybe Zoli’s, 3501 Hulen St. ... A veggie pizza at Olivella’s Pizza and Italian restaurant in west Fort Worth. Blue-corn waffles with fruit and a breakfast pizza at ...

  4. What’s ‘Texas-style’ pizza? It’s coming to Fort Worth in an ...

    www.aol.com/news/texas-style-pizza-coming-fort...

    The New York pizzas are also sold by the slice. Side items in Grapevine include salads and fries, a keeper for The Sauce’d House. The Fort Worth location has a large patio facing Rahr, perfect ...

  5. Reata Restaurant - Wikipedia

    en.wikipedia.org/wiki/Reata_Restaurant

    Reata Restaurant is a Texas cuisine-based restaurant and event production catering service. It was founded in 1995 by Al Micallef, now with outlets in Alpine and Fort Worth , Texas. The Restaurant has operated its flagship location in the old Caravan of Dreams building since May 2002. [ 1 ]

  6. List of Italian-American neighborhoods - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian-American...

    Today, the state of New York has the largest population of Italian-Americans, while Rhode Island and Connecticut have the highest overall percentages in relation to their respective populations. In contrast, most of the rest of the country (exceptions being South Florida and New Orleans ) have fewer Italian-American concentrations.

  7. Yes, this is a pizza place. Famous Oklahoma pizzeria to open ...

    www.aol.com/yes-pizza-place-famous-oklahoma...

    Hideaway is a legacy pizza company from Stillwater, Oklahoma, known as a favorite stop for fans going to or from Oklahoma State Cowboys football games. The company has 23 locations including one ...

  8. Carrols Restaurant Group - Wikipedia

    en.wikipedia.org/wiki/Carrols_Restaurant_Group

    Herb Slotnick bought the franchise rights for the New York area and started opening restaurants in the Syracuse, New York, area in the early 1960s. They expanded over the years throughout New York State. During the 1960s, a yellow slug character served as Carrols' first mascot, replaced in 1974 by a young blonde boy wearing a tweed suit and a ...

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