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Striped bass found in the Gulf of Mexico are a separate strain referred to as Gulf Coast striped bass. [2] The striped bass is the state fish of Maryland, Rhode Island, and South Carolina, and the state saltwater (marine) fish of New York, New Jersey, Virginia, and New Hampshire. It is generally called the striped bass north of New Jersey ...
The largest striped bass ever caught by angling was an 81.8 lb specimen taken in Westbrook, Connecticut on August 4, 2011. [3] The striped bass will swim up rivers a hundred miles or more, and in Maine they are quite plentiful in the Penobscot River and Kennebec River.
There are over 177 species of fish in the US state of Oklahoma, at least 7% of which are not native. [1] Species include: Alabama shad (Alosa alabamae) Alligator gar (Atractosteus spatula) American eel (Anguilla rostrata) American gizzard shad (Dorosoma cepedianum) American paddlefish (Polyodon spathula) Arkansas darter (Etheostoma cragini)
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Water chemistry analysis is often the groundwork of studies of water quality, pollution, hydrology and geothermal waters. Analytical methods routinely used can detect and measure all the natural elements and their inorganic compounds and a very wide range of organic chemical species using methods such as gas chromatography and mass spectrometry .
Water testing is a broad description for various procedures used to analyze water quality. Millions of water quality tests are carried out daily to fulfill regulatory requirements and to maintain safety. [1] Testing may be performed to evaluate: ambient or environmental water quality – the ability of a surface water body to support aquatic ...
On the Water publishes two versions of the magazine, a Mid-Atlantic edition and a New England edition. The magazine includes annual special editions such as the Striper Edition, which focuses on Striped bass, the Angler's Almanac, which forecasts next year's fishing season, and the newly-created BASS edition, with a focus on Northeast Bass fishing.
The environmental impact of fishing includes issues such as the availability of fish, overfishing, fisheries, and fisheries management; as well as the impact of industrial fishing on other elements of the environment, such as bycatch. These issues are part of marine conservation, and are addressed in fisheries science programs.