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  2. Hennchata - Wikipedia

    en.wikipedia.org/wiki/Hennchata

    The Hennchata consists of 4 oz horchata plus a 1.5-oz (50 ml) bottle of Hennessy V.S. [1] Jorge Sánchez, the originator, serves it with a straw in a thick-walled, stemmed chavela glass with the bottle of cognac inverted in a plastic holder clipped to the rim; the brandy bottle empties itself as the level of horchata falls, making the drink more alcoholic as it is consumed.

  3. Coconut Horchata Recipe - AOL

    homepage.aol.com/food/recipes/coconut-horchata

    One day in advance, combine the rice, canela, and 4 cups of hot water in a bowl. Cool, cover, and refrigerate. The following day, stir the ground almonds and coconut milk into the rice.

  4. Cruzan Rum - Wikipedia

    en.wikipedia.org/wiki/Cruzan_Rum

    Cruzan 9: spiced rum named for the 9 different herbs used to make it and also the 9 districts of St. Croix. Cruzan Rum Cream: a blend of Cruzan light rum, pure Irish cream, caramel, vanilla and other flavors. (discontinued) Cruzan Velvet Cinn: a traditional horchata blend of Cruzan light rum, rich dairy cream, and cinnamon.

  5. Horchata - Wikipedia

    en.wikipedia.org/wiki/Horchata

    Drinks called agua de horchata or simply horchata came to be made with white rice and cinnamon or canella instead of tiger nuts. [1] Sometimes these drinks had vanilla added, [8] or were served adorned with fruit. [1] Similarly flavored plant based beverages are sold in various parts of the world as varieties of horchata or kunnu.

  6. Coconut Horchata Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/...

    Home & Garden. Lighter Side. News

  7. Vișinată - Wikipedia

    en.wikipedia.org/wiki/Vișinată

    At the end, the cherries are filtered out, and the resulting sweet drink is the vișinată. The flavor is heavily dependent on the quality of the fruit. Therefore, it is advisable to use only hand-picked, healthy, well ripened, fresh fruit and avoid getting leaves, stems, or other debris into the jar.

  8. We Tested Ayesha Curry’s Horchata Brownie Recipe to ... - AOL

    www.aol.com/tested-ayesha-curry-horchata-brownie...

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  9. List of national drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_national_drinks

    Bhutan: Ara, or Arag, (Tibetan and Dzongkha: ཨ་རག་; Wylie: a-rag; "alcohol, liquor") is a traditional alcoholic beverage consumed in Bhutan. Ara is made from native and high-altitude tolerant barley, rice, maize, millet, or wheat, and may be either fermented or distilled. The beverage is usually a clear, creamy, or white color. [95]

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