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  2. Black garlic - Wikipedia

    en.wikipedia.org/wiki/Black_garlic

    Black garlic. Black garlic is a type of aged garlic that is colored deep brownish-black. The process is of East Asian origin. It is made by placing garlic (Allium sativum) in a warm, moist, controlled environment over the course of several weeks, a process that produces black cloves.

  3. Bawang goreng - Wikipedia

    en.wikipedia.org/wiki/Bawang_goreng

    Bawang goreng has a slightly bitter yet savoury flavour. Crispy fried shallots are often sprinkled upon steamed rice, fragrant coconut rice, fried rice, satay, soto, gado-gado, bubur ayam and many other dishes as a condiment as well as a garnish. They are used as toppings for stir-fries, vegetables, soups, stews, curries, noodles, rice and ...

  4. Isorhamnetin - Wikipedia

    en.wikipedia.org/wiki/Isorhamnetin

    Isorhamnetin is an O-methylated flavon-ol from the class of flavonoids.A common food source of this 3'-methoxylated derivative of quercetin and its glucoside conjugates are pungent yellow or red onions, in which it is a minor pigment, quercetin-3,4'-diglucoside and quercetin-4'-glucoside and the aglycone quercetin being the major pigments. [1]

  5. Garlic - Wikipedia

    en.wikipedia.org/wiki/Garlic

    The use of garlic in China and Egypt also dates back thousands of years. [ 2 ] [ 18 ] Well-preserved garlic was found in the tomb of Tutankhamun (c. 1325 BC ). [ 18 ] It was consumed by ancient Greek and Roman soldiers, sailors, and rural classes ( Virgil , Eclogues ii. 11), and, according to Pliny the Elder ( Natural History xix. 32), by the ...

  6. Allium ursinum - Wikipedia

    en.wikipedia.org/wiki/Allium_ursinum

    The bulbs can be used similarly to garlic cloves, and the flowers are also edible. Parts of the plant can be used for preparing Van herbed cheese, a speciality of the Van province in Turkey. [citation needed] Popular dishes using the plant include pesto, soups, pasta, cheese, scones and Devonnaise. [citation needed] The leaves are also used as ...

  7. Catching Fire: How Cooking Made Us Human - Wikipedia

    en.wikipedia.org/wiki/Catching_Fire:_How_Cooking...

    Catching Fire: How Cooking Made Us Human is a 2009 book by British primatologist Richard Wrangham, published by Profile Books in England, and Basic Books in the US. It argues the hypothesis that cooking food was an essential element in the physiological evolution of human beings.

  8. Bawang Putih Bawang Merah - Wikipedia

    en.wikipedia.org/?title=Bawang_Putih_Bawang...

    Retrieved from "https://en.wikipedia.org/w/index.php?title=Bawang_Putih_Bawang_Merah&oldid=491408214"

  9. Human uses of plants - Wikipedia

    en.wikipedia.org/wiki/Human_uses_of_plants

    Human uses of plants include both practical uses, such as for food, clothing, and medicine, and symbolic uses, such as in art, mythology and literature. Materials derived from plants are collectively called plant products .