Search results
Results from the WOW.Com Content Network
Margaret Wyatt, Lady Lee wears a patterned brown or mulberry-colored gown with full sleeves and a matching partlet lined in white, 1540 (perhaps after an earlier drawing). Elizabeth Seymour wears a black satin gown with full sleeves and black velvet partlet. Her cuffs have floral blackwork embroidery, 1540–41.
Spanish fashion: Elizabeth of Valois, Queen of Spain, wears a black gown with floor-length sleeves lined in white, with the cone-shaped skirts created by the Spanish farthingale, 1565. Elizabeth I wears padded shoulder rolls and an embroidered partlet and sleeves. Her low-necked chemise is just visible above the arched bodice, 1572.
The floor-length sleeves were later wrist-length but very full, forming a bag or sack sleeve, or were worn off the arm, hanging ornamentally behind. This style of sleeve appeared towards the 1430s and it is at this time, that in French, the term "houppelande" gets replaced by the word "robe" or gown. [ 9 ]
Male cleavage (also known as "heavage"), a result of low necklines or unbuttoned shirts, has been a movie trend since the 1920s. Douglas Fairbanks revealed his chest in films including The Thief of Bagdad (1924) and The Iron Mask (1929), and Errol Flynn showed his male cleavage in movies like The Adventures of Robin Hood (1938). [123]
A houppelande or houpelande is an outer garment, with a long, full body and flaring sleeves, that was worn by both men and women in Europe in the late Middle Ages. Sometimes the houppelande was lined with fur. The garment was later worn by professional classes, and has remained in Western civilization as the familiar academic and legal robes of ...
The silhouette of men's fashion changed in similar ways: by the mid-1820s coats featured broad shoulders with puffed sleeves, a narrow waist, and full skirts. Trousers were worn for smart day wear, while breeches continued in use at court and in the country.
Soluble fiber helps keep you full for longer, which can support weight loss. Try replacing a bowl of high-added-sugar cereal with oats, swapping out rice for higher-fiber grains like barley, or ...
The long, tight sleeves of the early 17th century grew shorter, fuller, and looser. A common style of the 1620s and 1630s was the virago sleeve, a full, slashed sleeve gathered into two puffs by a ribbon or other trim above the elbow. In France and England, lightweight bright or pastel-coloured satins replaced dark, heavy fabrics.